This bread is a favorite of the meat-eating family, bacon, corn, peas, salad, cheese, rich in ingredients, not sweet, I like to see the recipe, it feels like pizza, I like it very much! ...

2023-10-29

Happy birthday! That day, it's your birthday! All these years, no matter how far away I am from you, I'll always send you a message: "Happy birthday!" This year, I've said it 20 times! Your, sixty-year-old birthday! That day, I said: "I used to be a child, you're a middle-aged woman!"...

2023-10-29

It worked the first time, and so can you....

2023-10-29

Recently, I've been a fan of making bread, because I don't have the dough, I can only make it by hand, although I'm tired, but I'm not tired of it! This time I just had some dates and mud fillings, so I adjusted the weight of the water according to the size of a bean sand roll of bread, according to the flour I used....

2023-10-29

Honey bread, also known as Korean dumplingsIt doesn't matter how much it is, as long as it tastes good.This bread is sweet on top, soft in the middle, crispy on the bottom, and very tasty.It's definitely a must-have for traveling from home, and it's worth doing it again and again.There are several versions of the practice on the web, mine is a butter-free version, the methodology is from the sun, I adjusted the amount of water according to the characteristics of my own bread flour.All the materials can be used to m...

2023-10-29

Put all the ingredients in the wrapping machine and add the flour to the bread dough in the order of the liquid.
Sta...

2023-10-29

Preparing the raw materials;
Slicing French bread;
Add a little oil and salt to the water and simmer it for a wh...

2023-10-29

Self-made bread doesn't add clutter, it's safe to eat, it looks comfortable, and it can be eaten hot....

2023-10-29

I just bought an oven and wanted to try baking bread.This is Baidu, the first time it's 70% of the recipe, the first time there's no milk in the house, the milk is replaced with the same weight of water, all the things are added together, mixed together, maybe not mixed well, the face is fine, but after baking it feels more like baking the head.This time it's completely according to the recipe, just 200 grams of milk, plus 50 grams of water.A bag of milk is exactly 200 grams, huh!...

2023-10-29

The biscuit bread in the house is all eaten, the husband doesn't eat breakfast tomorrow, the weekend is cloudy for two days, today is good, the sun is smiling, it's suitable for making bread, so let's start, the butter in the house is just enough to make rosemary bread, I think it should be good to eat, the result really did not disappoint me!...

2023-10-29

One can.
Open it, it's full, and it smells good.
Bread sliced into two triangles
There's no picture in the b...

2023-10-29

Based on the general method of making bread.
Mixed fermentation
Formation after fermentation.
The middle par...

2023-10-29