Put all the ingredients in the bread machine!
Let's get this show on the road!
Just wait, and the delicious brea...

2023-10-29

I'm sure a lot of people have made this bread, but I've changed my taste a little bit, and I've put a layer of masurilla cheese on top of the bread!...

2023-10-29

Bread is my most common breakfast, and breakfast at home is relatively simple; it's mainly bread and a cup of hot drink, and bread can have a variety of flavors, so it doesn't get boring.I asked him why he wanted to eat bread, and he said, "Because it has a layer of sugar on it, and I especially like to eat bread with sugar on it". Is that forcing me to add a layer of sugar when I make bread later?To avoid water loss from the surface of the dough during fermentation, a wet cloth should be covered over the bread bar...

2023-10-29

What a blessing to be able to eat super healthy and delicious bread made by yourself for breakfast.What a painful thing it is to make bread on a hot day.Recommend a bread that doesn't have a face. ...

2023-10-29

It's been 20 to 30 degrees lately, and it's perfect for making bread, which I've been wanting to do for a long time, and seeing the big guys making it, my hands itch....

2023-10-29

I think I'd rather have some without the coconut....

2023-10-29

This time I added whole wheat, which is healthier than traditional old-fashioned bread! Although the dough looks a little sad when it's made, the finished product is more satisfying! That's right! It's a super soft soft sister bread!...

2023-10-29

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2023-10-29

Many Hong Kong TV series often feature footage of people having breakfast or afternoon tea in a Hong Kong-style tea restaurant, ordering snacks such as pineapple bags or eggs, and mixing them with milk tea.I've always been attracted to the food in the show, especially the unique golden pineapple wrapper that just came out of the oven, the peel-shaped pineapple, the bumpy crisp, and the enticing milk scent.In fact, there is no ingredient of pineapple in the pineapple bag, but the fragrant and crisp pineapple peel, w...

2023-10-29

I've always felt that making bread is the hardest of all baking, and it's like eating a big cake, and since I fell in love with baking, I've met a lot of good bakers, and I've learned a lot from them, and so far I've been able to make some soft, tasty bread that tastes like a bakery, and I've really understood the true meaning of baking: it teaches you life, helps you experience happiness, and brings health to your family. ...

2023-10-29

Except for the sesame, throw all the ingredients in the bucket, don't let the yeast directly touch the salt and sugar, y...

2023-10-29

When the bread is done, divide it into 10 pieces and put it in a paper bag.
It is then left to ferment in the oven f...

2023-10-29