I've been trying to figure out what to replace the 6 inch round mousse circle that Mr. Meng used for this bread with.For those who don't love museums, finding a muse circle seems a bit redundant.What can be used as a substitute? Actually, a 6-inch cake is a good idea, but it's a bit high.If only this bottom could be lifted a little higher.Is there anything that can lift it up?Without repeated trial and error, the first hamburger model, regardless of size or height, fits perfectly.I tried it, and I was happy.Unfortu...

2023-10-29

It's a blessing to be able to turn flour into food on the table with your own hands! Even though it's just been baked, the food is not ideal, but it's a relief that the family has solved it! I'll try to do it!...

2023-10-29

High-quality flour combined with whole wheat flour, has both the delicacy and texture of high-quality flour, but also the nutrition and rough taste of whole wheat, to compensate for the taste and taste of raisins.That's great!...

2023-10-29

The dough is mixed with oil and kneaded until it expands.
Fermentation at room temperature up to twice
After fer...

2023-10-29

I remember one time last year when I was in a hurry to read early and didn't eat breakfast, I ran to the red mill in the back and bought a Danish handmade bread, and found out that it was actually a typical Danish bread.At that time, while eating, I was thinking: this is definitely not animal butter, it's definitely artificial butter! Because animal butter is more expensive, and the bakery definitely does not use expensive ingredients! The oil in the bread should be marinchi, that is, flakes of artificial cream, wh...

2023-10-29

The soft bread crust is wrapped in a delicate and smooth date dough filling, and the breakfast is really appetizing.Main ingredients: 30 grams of corn oil, 30 grams of white sugar, 50 grams of eggs, 30 grams of yogurt, 70 grams of milk, 250 grams of high-quality flour, 3 grams of yeast flour, 3 grams of salt, and a moderate amount of homemade dates....

2023-10-29

I really think this meal pack is a good one, full milk, corn oil.I don't remember where I found it, but I remember it in one of my notebooks, and it tastes soft and delicious.At the same time, I only use one process, it's simple to operate, I use homemade peanut butter and spices to decorate, flavor, look good, the kids love to eat it. ...

2023-10-29

The bread is made almost entirely of sugar.The taste doesn't change, there's no attraction in eating bread.So the ingredients are pepper oil and fried potato chips.The results of the experiment were very good.It tastes great.Innovation is necessary, and taste is essential.Sugar-free bread suitable for diabetics. ...

2023-10-29

The season of flowers has come, take your own bread out for a spring tour, admire the beauty of nature, taste the sweet homemade bread, the comfort is between the drops of life... make a round flowery bread, tear it down one by one, taste it slowly, the sweetness is soft and chewy, the aroma of mangoes, mangoes, mangoes, mangoes, mangoes, mangoes, mangoes is delicious.Baking, enjoying the journey, eating, giving us a taste of the good things in life......

2023-10-29

I've finally found a better way to eat it.It's so delicious to make a small meal wrapped in bread. ...

2023-10-29

Love and freedom, the square of the goddess of freedom. ...

2023-10-29

How many grams is a kilo a day? In the past, 450 grams of wavy toast was made with about 300 grams of flour.How big is this box of toast that says 1 kg = 600 grams of toast and uses only 250 grams of flour? If you could write down the length, width and height of the box, it would be easier to fold it.As much as he cares, he makes this mountain-shaped toast with two wavy toast boxes in his hands.This is the first time that a piece of dough has been divided after two fermentations.I waited patiently for it to come ou...

2023-10-29