The yogurt series, brought to you by a non-oil yogurt cake, tastes almost like a light cheese cake, and has a very strong yogurt flavor, which I love to eat!...

2023-10-29

A simple cup, a small cake, decorated with a few small flowers, grew tall and became gorgeous, and the stallion stood up.Ha, it looks like the cake is the same as the person, but the packaging is different.This time it's a French cream, it's simple, it's successful, it's got lemon, it's yellow, it's purple, it's red, it's green. ...

2023-10-29

Dates are soaked in clear water for 10 minutes.
Put the dates in a pressure cooker and add a moderate amount of clea...

2023-10-29

There have been no updates in the last few days, I'm very sorry.I've always done it, but all the things I've done in a bad mood have failed.I'm not sure.After all these years of baking, I've failed countless times.So, food follows the feelings of the maker.The food that fills the heart is the most filling.The Buddha says that attachment is painful, to break my attachment.This kind of boundary is a practice.Use food to calm your anger and increase your energy.Behind the focus on production is the freedom to let go o...

2023-10-29

Heat the cream to dissolve and put the refined milk sugar in the container.
Cut the mangoes into peels
When the ...

2023-10-29

It's always been my favorite cake, but for some elderly people who need to increase their intake of coarse grains, this time I tried to add some coarse grains to the cake, and it tasted very good! So share it with everyone, I suggest adding different coarse grains to make a more delicious and healthy cake!...

2023-10-29

The figs, which I used to buy only in the supermarket, are dried, have a hard shell, and are sweet and sticky inside.But in the last two years, I accidentally found fresh figs on the fruit stand, and from being curious at first, it's now one of my favorite fruits, and it tastes completely different from dried figs, it's soft, and it's just sweet.This time I bought a lot of it, and I baked a tower for afternoon tea, and it tasted pretty good, but I only used two figs, and I made a total of a six-inch big one, six of...

2023-10-29

Add water to the converted syrup and stir evenly.
Add the oil and stir evenly, then add the salt and stir evenly.

2023-10-29

The egg yolk is separated, 20 grams of sugar powder, sesame oil, milk are added to the egg yolk, stirred evenly.
Low...

2023-10-29

Mixed with sugar-sweetened milk, refined milk, and olive oil.
All the powder is mixed, sifted, and added to the mixt...

2023-10-29

The eggs are placed in the container and stirred.
Pour in the right amount of milk, light cream, refined milk (the r...

2023-10-29

In the bowl, add 160 g of low flour, 40 g of cocoa powder, 2 g of coffee powder, 50 g of black sugar, 1 g of salt.
S...

2023-10-29