Mix all the ingredients of the main ingredient except the butter in the bowl, use a rubber scraper to mix the ingredient...

2023-10-29

I especially like the color of the tea powder, but because I don't like the taste, I haven't done it, I accidentally saw a cook's spinach stew, I tried it, I didn't lose to the tea, I edited this recipe for you.A square is a measure of six inches, eight inches times two. ...

2023-10-29

If you don't have a baking machine at home and don't want to buy it, but you want to make your own soft bread, then you've found the right recipe.I've done this square a few times, and it's worked really well, and I recommend it to everyone. ...

2023-10-29

I've always liked to make bread with homemade yogurt.I made a lot of dates in the last two days, this time I made dates bread! I made my own pure dates, no sugar, no additives, nutritious and healthy.The finished bread is very soft and sweet!...

2023-10-29

We have two carnivorous animals in our family, and we don't eat meat every day, and this bread is the "necessary killer" in our family, and it's made in stages, and it's baked in the morning.It's a good day to wake up to the smell of bread in the morning....

2023-10-29

I especially like to eat the crispy bottom of the honey bread, the oil, the crispy, bite the sesame! Our children also love to eat it!...

2023-10-29

Bread is the healthiest and most nutritious of all baked foods, with much fewer calories than biscuits and cakes.In fact, making bread is not as difficult as you might think, so today we're going to start with simple butter bread and learn the basics of how to make bread.Give your baby a different taste for breakfast. ...

2023-10-29

A nutritious and delicious bread suitable for breakfast, baked on crispy bread wrapped in thick salad dressing, savory tuna meat.The taste is rich and layered, and it's a great choice for breakfast. ...

2023-10-29

As for the bread, my favorite is the old-fashioned bread, the taste of my childhood, the endless flavor....

2023-10-29

Her husband told her for a long time that he had eaten it before and that it was good, so he asked me to make it for him.This time I finally had a chance to take a closer look, and I looked back and saw this shape, and as for the taste, it should be almost the same...Ingredients: main dough: high starch flour 265g, milk powder 10g, water 130g, egg yolk 25g, refined sugar 25g, salt 2g, yeast 3g, butter 25g filling: soy sauce filling 240g, walnut powder 40g surface decoration: eggs in moderation, half walnut kernels ...

2023-10-29

No more worrying about the kids eating....

2023-10-29

All the ingredients except the butter are kneaded into a smooth dough, and the butter is added to the dough until it is ...

2023-10-29