Danish sheep's horn

I've never jumped into this sweet pit of baking before, but every time I see the golden-yellow layered sheep's horns in the West Point room, I'm always curious how the bread is made in such a thin layer! Now that I've learned to make it with high-quality imported butter, I go back and taste the top-of-the-line local bread, and it's hard to swallow.Although the bread is golden yellow or layered, the smell of a bite, full mouth of chemical perfume, is not the pure perfume of your own work.Although this bread is delic...

2023-10-29

Bread with meat

Today I'm sharing with you this meatloaf bread, soft and soft, with cheese and noodles, the taste is more fragrant, the surface is not brushed with egg yolk and water, the glossy color is also quite good, and the meatloaf, the expected bread is always preferred by the family, the fat man breaks a piece first and looks at the good appetite, there is a sense of accomplishment, an unspeakable joy...

2023-10-29

Caterpillar bread

I haven't made bread in a long time, I've always wanted to make soft bread like the one they sell in the bakery outside, and today I finally made it.It's really good, it's crispy on the outside, soft on the inside, and it doesn't taste like a bakery....

2023-10-29

Watermelon toast

It's a great way to consume watermelon, and the toast is a liquid ingredient made from watermelon juice and juiced fruit, and it's baked with a faint watermelon flavor, but the color turns carrot-colored, and it looks like it does contain carotenoid nutrients. ...

2023-10-29

Potato meatballs

I ate a leftover potato the day before, and then I made bread with it in the evening....

2023-10-29

Licking bread with onions

Recently, I've been studying a lot of baking methods with my cook, and I haven't been able to do my homework, even today!...

2023-10-29

Corn ham and cheese bread

A family favorite bread...

2023-10-29

Sesame milk bread rolls

Since the success of using the square of Hokkaido tofu in 100% of the sugar cake, no matter what kind of bread is preferred to use this square, and each time it is made directly with a bag of 500 g of bread flour, the main family loves to eat a little more at a time.Today I'm making this little bread roll because I don't have enough milk, so I've increased the amount of light cream, I've made some adjustments to some of the ingredients, you might want to try it, sometimes it's just that I've accidentally made a bet...

2023-10-29

Cabbage bread

Light cream and dough, Chinese recipe, plus coconut filling, soft and sweet bread, you can't help but eat a few more.The following fractions can be made into about 17 pieces. ...

2023-10-29

Sesame and walnut toast

My mother said that this kind of bread is healthier, and when I came home, she gave me a lot of sesame, so I thought I'd make a sesame bread. ...

2023-10-29

Dragon fruit bread

The square comes from Azu.The appearance of this bread is small and fresh, and it is shaped with flour.In the winter, a cup of strong tea or coffee with this bread will warm your heart in a mysterious way....

2023-10-29

Pumpkin bread

Halloween is coming, and all sorts of pumpkin-themed snacks are coming out, making a pumpkin-squeezed bread, preheating before the festival....

2023-10-29


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