I made my own meatloaf, filled a can, no preservatives or consumed it in a hurry! So I made a lot of meatloaf ham bread, then smeared it with a layer of white sesame, it's delicious!...

2023-10-29

Materials other than butter are placed in the machine, according to the surface pattern.
After stirring evenly, add ...

2023-10-29

Give me a mirror on the bread machine.
For the first use, according to the instructions, the baking machine is baked...

2023-10-29

I've been wanting to try making bread with ordinary flour, and I wondered how different it would be from bread made from high-strength flour? As a result, the finished product didn't disappoint me, not only was it beautiful in color, but it tasted soft and smooth, definitely not inferior to bread made from high-strength flour!!!...

2023-10-29

First, the bread material is mixed into the expansion stage and fermented at low temperature for about 1 hour.
The f...

2023-10-29

Bacon and ham cuts
Put a little bit of butter in the pan, fry the ham, and let it smell good.
That's enough.

2023-10-29

It's been a long dive, this time I've taken a step chart, uploaded the recipe for the first time, and I love the taste of durian!...

2023-10-29

The amount of water absorbed by the flour varies, and the amount of water can be slightly increased or decreased depending on the actual situation.You can also reduce the amount of baking powder in the summer. ...

2023-10-29

The dough is kneaded and fermented 2 to 2.5 times.
Take out the exhaust.
Divide into 12 equal portions, each abo...

2023-10-29

I'm a person who's very strict about my calorie intake.And it's basically vegetarian, it's basically not touching red meat (pork, beef, sheep, etc.), so it's more demanding on low-fat, low-fat, low-sugar things.It may not taste like the smell of butter, it's like a butter cookie, it's like a heavy cheese cake, it doesn't go in my house, it's about health and not getting fat.My uploaded recipes are all low-card, and I personally and my family think they taste too much.If you're trying to lose weight, you might want ...

2023-10-29

Making bread twice a week, this week's breakfast is solved properly, and less oil and more coarse grain, I'm not losing weight....

2023-10-29

The material for making the dough is kneaded into a mass and kneaded to the extended stage where the film can be pulled ...

2023-10-29