Soup, in baking, refers to the addition of flour to water and then heating it to make the starch paste, or adding hot water of different temperatures to the flour to make the starch paste.This paste is used in soups.The biggest difference between soup bread and other breads is that the starch paste increases the absorption of water, so the structure of the bread is soft and elastic, which can delay aging and cater to the tastes of modern people. ...

2023-10-29

It's been a while since I've had a bread maker, I've been too busy working, and the weather is getting hotter and hotter, and I don't have time to bake things, it's a good thing that I now have a bread maker, and the bread maker is powerful, basically no follow-up operation can be eaten ready-made, it's really suitable for me, a busy person who is still lazy, so today I made a two-hour medium, the weather is hot, two hours is very suitable for now, the fermentation time is shorter, and this bread maker also has an ...

2023-10-29

The bread with the cheese is so soft, with the onions and bacon, it's rich in ingredients, it's rich in flavor, it's full and delicious, and it's rich in milk, it's one of my favorite salty breads.Because it's made with a bread maker, the whole process is lazy, simple and delicious!...

2023-10-29

My son likes to eat salad bread, with a little meat in it and a little salad sauce on the outside.There is no meat in the house.It imitates the appearance below. ...

2023-10-29

I've been suffering from a viral cold for the past two days, and I finally got rid of it yesterday.I've been jumping around all day today.After lunch, I asked her what she wanted to eat, and she said, "Bread".For me, who hadn't tried bread before, it was a difficult time.It turned out that my efforts were not in vain.My husband and daughter are so happy to eat, even the neighbors next door say it's good to eat, they can sell it in the supermarket! After hearing this, I was naturally furious, as long as I follow the...

2023-10-29

The rich fragrance of milk combined with the tempting scent of coconut, the heart is a pleasant enjoyment, a delicious bread not to be missed....

2023-10-29

These two days are not busy, it's hard to be in the mood, to give something to eat to the sick man who is recovering, who has no appetite, who has been wasting his time in the oven for so long, who has also made biscuit cake, who has not dared to try, who has made bread for the first time, who is tired of the process of making bread, and who is waiting for the dead to live for the fermentation time, for that is the happiness and happiness of this moment....

2023-10-29

I've been making sweet bread, sandwich bread, this time I've changed the taste, don't say that my son ate two in one breath and still wants to eat, the taste is really good.Baking, in fact, is the practice of many gastronomic masters to refer to, and your baking is relatively precise in the amount used, other references, will have some in and out, you have to do it twice more to control according to your own experience. ...

2023-10-29

This bread is wrapped in a spicy pumpkin filling because it replaces water and dough with pumpkin, so the students who like pumpkin flavor should like it more, but the filling should not be too sweet, otherwise it is easy to stink.The original is love and freedom, the water in it I replaced with pumpkin paste, pumpkin paste is better to reserve 5-10%, so as not to add too much moisture to the dough at once. ...

2023-10-29

It's also the family's favorite tofu sandwich, and when it's baked, the son sits next to the oven and says, "The smell of the bread makes him not want to be anywhere else".Although it takes hours to make a loaf of bread, seeing my family like this makes me love making my own bread.Don't be lazy, wait until you have plenty of time to enjoy the fun of hand-washing your face. ...

2023-10-29

Ham bread is the favorite of the children in the family, probably because they like ham, so every time they make bread, they ask to make bread with ham, it can be said that they can't get enough of it, today they change the shape to make ham bread. ...

2023-10-29

Milk, eggs, white sugar, salt, milk powder, high-fiber flour, yeast, etc. are placed in the bread barrel in sequence, co...

2023-10-29