Wood bread

Put all the materials except the black gallon into the bowl and mix them into clusters.
The dough is repeatedly pres...

2023-10-29

How to eat old-fashioned bread

Preparation of yeast
Yeast for yeast heads
Put the high-powder, low-powder, fine sugar yeast in the bowl.
Ad...

2023-10-29

Sausage rolls

Half of the water in the recipe is dissolved in yeast, then the dry material is mixed except for the butter, then the wa...

2023-10-29

The bread is simple.

High-strength flour is mixed with 6 g of milk powder, 25 g of white sugar, one teaspoon of salt, poured with 35 g of wat...

2023-10-29

Tofu bread rolls

Dissolve the dry yeast in 60 grams of warm water, mix the high-quality flour, the remaining 60 grams of water, fine suga...

2023-10-29

Cabbage bread

Don't talk about it.
Once done, remove the dough to remove the air.
10 to 15 minutes awake
A mixture of coco...

2023-10-29

The classic hamburger

Speaking of refrigerators, they are an essential part of our households.The food we eat is thanks to the refrigerator.Whether in the kitchen or in the living room, it is always the most conspicuous, the largest, the tallest one of the appliances, where the great stands silently dedicated.When it comes to refrigerator recipes, many people think of cold drinks.Then this bread I made won't leave the fridge.I'm going to use the eggs in the fridge, the butter in the fridge, and then I'm going to keep them in the fridge....

2023-10-29

Bread Superman

The post-oil method grinds the dough to full expansion, fermenting twice as much
Exhale, roll round, divide into 12 ...

2023-10-29

Corn ham salad pack

First, pour the liquid ingredients into the baking machine (the eggs are poured into 20 grams, the rest is used to brush...

2023-10-29

Onion bread

Materials other than butter are added to the bread maker's barrel, first the liquid, then the flour, and finally the yea...

2023-10-29

Sandwiches and sandwiches

The post-oil method, rubbing the surface to a smooth expansion stage, can pull out a thin film and ferment to 2.5 times ...

2023-10-29

Octopus ball bread that explodes with summer flavor

The hot weather makes people have no appetite for sweet bread, the summer bread needs a big change, the fresh and fresh salty bread is the most popular.This octopus ball bread, imitating the appearance of the octopus ball, is wrapped in bacon corn cheese filling, the head is the same as the octopus ball, topped with salad dressing, caviar flowers and seaweed crumbs, the pattern is very pleasant.The soft bread is wrapped in a popcorn filling, accompanied by a salad of fish flowers, eaten fresh and full, exploding th...

2023-10-29


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