The bread machine makes it easy to make Hokkaido, the milk tastes good, the rice tastes good....

2023-10-29

I saw an article on the Internet yesterday about hand rubbing gloves, and I read it carefully, and I felt very benefited.I've been making a lot of toast before, but today I'm going to try to make a little bread, and I'm going to try to do it by hand.Here's a thank you to @FineGrey for the teacher's square......

2023-10-29

My grandmother likes to eat soy sauce, and the family often buys several bags at a time, makes bags, bakes bread, and so on. ...

2023-10-29

The main ingredients other than butter are put together and kneaded until the dough surface is smooth, allowing a thicke...

2023-10-29

The practice of purple rice grape filling: purple rice is cooked with a little water, sugar and salt are added to melt a...

2023-10-29

Brown rice bread has been popular for a while, and when friends send fresh yeast and enthusiastically share the recipe, they just try to make it with red rice from Hani's field, it works well, and share it with everyone:...

2023-10-29

Put the milk, salt, sugar, eggs, soup, and milk powder in the bread maker, and add the flour and yeast.
Select the b...

2023-10-29

This recipe is one of my favorite recipes, especially suitable for making small breads, the bread is very soft, it is absolutely safe to store for a week, today it is a small package with coconut flour filling. ...

2023-10-29

After changing the oven at home, the bread has not been baked, first let's try a simple thing to test the temperature, it is 20 degrees higher than the original oven temperature, the bread is colored less than 10 minutes after putting it in the oven, as a result, the bread is baked too dark, but the taste does not change, the same soft, or the color is a little deep. ...

2023-10-29

I've always loved soft, tasty bread, which comes in a variety of shapes and sizes, so you can enjoy it and be satisfied.Today I made a loaf of bread, with a sweet skin, a crisp bottom, and it was a pleasure to eat it.I don't like the name, but it's called honey bread!...

2023-10-29

Delicious bread that you can make as you please, using the ingredients that you like to eat, such as vegetables, meat, fruits, food, beans, etc.I've tried all of them, and they taste good!To do something is to be bold in using ingredients, in fact there are no unusable ingredients, when it comes to the size of the water itself, it's OK.But you have to think about the size of the mold you're using, you have to leave room for expansion, don't forget to count the amount of dough, I once forgot, and the dough grew to t...

2023-10-29

A friend of mine told me a long time ago that it's good to tear a cake by hand, but then you just make a cake, and you don't look at the bread, of course it's because of the dough.But the bread is low in calories, varied, full of flavor, and shaped well, and with these advantages, I couldn't help but start from the big stones, and now I can finally make a delicious bread that my family loves.For the challenge of tearing the bags by hand, I went to two bakeries and bought the finished product and came back to try it...

2023-10-29