Bread with meat on it

The hand-made bread is rich in flavor and delicious, and the family loves to eat it.It is suitable for the large-sized Burmese convex bottom 2 connector model. ...

2023-10-29

Caramel apple bread to replenish energy in winter

Winter needs energy, and this bread will definitely satisfy that.The combination of caramel and apple gives you the warmth of an apple pie. ...

2023-10-29

Cream bread rolls

My favorite when I was a kid was this cream bread roll, and now I make it for my baby too!...

2023-10-29

The king's crown bread

The common soup is 65 ° C soup, which is flour and water in a ratio of 1: 5, mixed evenly, stirring constantly, the temperature at 65 degrees can be cooked.But I don't have a thermometer, I've done it a few times, and the experience is that the patterns are clear, and it's bright.The bread made from the soup is soft and delicious, and you can try it. ...

2023-10-29

Soft and spicy egg toast

Originally from Teacher Round Pig Pig. ...

2023-10-29

Red bean meal packages

All ingredients except butter are placed in the bread barrel and the dough for 20 minutes! 20 minutes later put in the s...

2023-10-29

Bread with coconut milk

The dough materials are placed in orderly order in the wrapping bucket.
The bread machine process.
It's time for...

2023-10-29

Old bread

The recipe comes from the old bread recipe of love and freedom, and thank you for that.However, it is not made entirely according to the original recipe, but with a few adjustments to suit your taste. ...

2023-10-29

Classic old-fashioned bread

It's a very classic kind of bread, it's called old-fashioned bread, and it feels like the kind of bread I ate when I was a kid, and it smells like milk, and it doesn't look as beautiful, and it doesn't have the same color.But the golden yellow looks very appetizing, and the bread is delicately structured, and it feels very good to eat, and the entrance has a very unpretentious feeling.The shape of this old-fashioned bread is derived from the goddess of love and freedom, and my recipe is just enough for a 21 cm squa...

2023-10-29

Dried coconut bread rolls

I like to make bread with a hollow mold, so that the baking is particularly even and the color is beautiful.For example, this coconut bread roll, I think it's beautiful, the golden coconut is sweet, the smell is strong and it doesn't feel sweet.The dried fruit inside is the dried blueberry, because the coconut is sweeter than the dried blueberry, of course it can also be replaced with dried grapefruit, dried blackcurrant or dried cranberry.This coconut bread roll is a direct recipe, the process is very simple, and ...

2023-10-29

The direct method of tearing bread by hand

Today I'm going to make a bread roll, and I like seaweed and seaweed together, so I put some seaweed powder in it.It's okay to cut pollen into small pieces without seaweed powder.Also, this bread is made directly, and the finished meat has a rich flavor, which is not good, unlike the milk-sweet and soft flavor of most breads, this hand-ripped bread has a taste of salty meat.This bread must be baked in the first five minutes of baking, even if the tin paper, meatloaf and salad dressing are more easily baked, so pay ...

2023-10-29

Chinese Hokkaido toast

The legendary Hokkaido toast, everyone who has made it says it tastes great, so with this saying, my heart is already moving! During the Spring Festival holidays, hurry up and buy a box of light cream last year, at the beginning of the third year of Hokkaido, the spice is really thicker than ordinary toast, full of milk!...

2023-10-29


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