Cabbage bread

In the world of baking, bread is my heart, I have to make it a few times a week, otherwise my heart will be empty.The reason for this is that maybe the longer I wait, the more it's worth the wait. What's the logic, it's just bullshit. Maybe while waiting for the dough to ferment, watching the dough swell a little bit, my happiness also increases.In short, I like the same thing, it may be clear, it may not be clear, bread for me is like that, today I made a soft bread wrapped in a fragrant coconut filling, with a cu...

2023-10-29

Honey bread

Mix all the ingredients except milk and butter.
Then pour it into the milk to activate the pump and the pump functio...

2023-10-29

Sea cucumber bread rolls

Thank you for giving me the opportunity to try this prayer and appliances and gourmet, I used to have a prayer and appliances hand-held electric egg breaker 938A, I've always thought that the quality of prayer and appliances is very good, that is, when you usually hold it in your hand, your hand will be a little tired.This experimental barrel egg breaker fulfilled my desire to free my hands, and most importantly, this barrel egg breaker can actually have a dough mixing function! It's also very powerful, with a powe...

2023-10-29

Sausage bread

I don't like butter, so I use vegetable oil, I like butter, you can replace it with butter.Do not add water all at once, depending on the water absorption of the flour used, gradually add water, mix the flour until it is lightly cleaned, you can increase or decrease the amount of water. ...

2023-10-29

Walnut and rice bacon bread

Ultra-rare rice + glutinous rice soaked in clear water for 1 hour
It's made directly from rice, and the glutinous ri...

2023-10-29

Red bean bread

It's full of walnuts, it's tempting, you don't have to do anything, you just take it out and eat it, and it's delicious....

2023-10-29

Cheese and milk packages

The intermediate material is mixed into clusters, and the yeast powder can be developed by warming the milk, taking care...

2023-10-29

The bag of cassava

This time, the soup is made directly, the steps are simple, the taste of the finished product is soft, the filling is fragrant, children and adults love it. ...

2023-10-29

California walnut bread

Five more minutes of face-to-face.
Start the bread maker, ferment for 35 minutes,
After fermentation, the dough ...

2023-10-29

Bread and butter

When we talk about bread, we all say that it's sweet and fragrant, but it's beautiful and it's not in tune, and it's going to change your mind! Have you ever eaten cornbread?...

2023-10-29

Carrot juice and bread

Since the bread machine came to my house, my family has been eating more pasta than food! This is very rare in Hunan, where rice is the main food. How many classmates like me have not liked to eat carrots since childhood?Given the rich nutrition of carrots, we can eat them all the time, today's carrot bread is specially prepared for comrades who don't eat carrots!...

2023-10-29

Two meals - white bread with milk

I've always thought that the best food is often the simplest, like rice, white bread, potatoes, eggs... you can eat it for a long time and not get bored.Today I would like to recommend a very simple and classic white bread.It looks mediocre, I don't know if it's like a cake or a barbecue, but it's done, it's empty, it's hot, it's not an exaggeration.You have to try it. ...

2023-10-29


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