In the bread barrel, add water, salt, sugar, eggs, milk powder, high flour, finally dig a hole in the high flour, put it...

2023-10-29

Although I've only just started wearing long sleeves this autumn, the temperature is getting colder and the comfort of sleep is getting better, and every morning when the alarm goes off, I close my eyes and go to sleep, and unknowingly I'm already in bed.But it's only for a short time, because the kids have to go to school, and breakfast is something that can't be ignored.Well, when I'm not lazy during the day, I'll prepare bread as a main meal, so that I can prepare breakfast quickly, fry an egg or bacon, heat a g...

2023-10-29

Originally very unfamiliar with French-European bread (apparently not very popular with Asian bread) there was a difficulty in making it for the first time that's for sure, there were a lot of problems with the handle and the blade was quite uneven when it was baked, which led to the fact that after the finished product came out of the oven, the blade was not cracked and sold as if it were really bad.French bread, unlike Asian bread, is not as soft and delicate as the toast we usually eat, it has a crispy skin and ...

2023-10-29

The dough is mixed with oil until it is fully cooked.
The good dough is coated with a preservative film to ferment t...

2023-10-29

First add the liquid, then add the solid, then add the yeast, then add the ingredients such as flour, sugar, etc. In the...

2023-10-29

My mother came to live with us for almost a month, and she's going home tomorrow.My mother likes to eat small snacks, biscuits, bread, whatever, so a few days ago I made some peach cakes to bring to my mother, and then I decided to make a bigger bread.If you think about it, the old-fashioned bread of the sister of freedom is the most suitable, the taste is very pure and very pleasant, and the taste is also very soft and the silk effect is also great....

2023-10-29

Fresh strawberries mixed with cream, sweet and fragrant, melted in the loose bread tissue, the entrance fragrance soft, the smell of spring in the mouth...

2023-10-29

Bread makers are increasingly popular in most households, and with bread makers, novices can also make fluffy, soft, fresh, sweet bread that is sold in bakeries.Don't worry about eating healthy!...

2023-10-29

Add butter after stirring all ingredients except butter in the wrapping machine for 20 minutes
Smooth stirring produ...

2023-10-29

I made cranberry coffee toast.This toast is used for a hearty breakfast, and this gem-red bread maker is especially suitable for lazy people like me.You can eat bread with fruit in one click, and the bread is especially soft. ...

2023-10-29

Wheat germ is extracted from high-quality wheat grain and is a high-protein, high-vitamin E, low-calorie, low-fat, low-cholesterol nutrient that contains a variety of vitamins and minerals that are easily absorbed by the human body.The nutritional value of the embryo is as precious as gold and is the best food to balance the nutritional imbalance of modern man. ...

2023-10-29

Today I made a small loaf of bread with purple potatoes, light purple sweet skin, crisp bottom, chewy, it's a pleasure to eat, what are you waiting for, eat it!...

2023-10-29