Milk and raisin bread

It's been almost three months since I changed the bread maker, I haven't made a loaf of bread, the girls are in a hurry, they say my mom makes bread, I'm depressed, my boss says I have time to make it again.Actually, I don't have time, I haven't done the West Point class myself, I'm afraid I won't do well.On that day, I met a cute little pig in the herd and asked if the bread had to be made entirely with high-fiber flour? (because I saw some bread makers adding ordinary flour), the little pig answered yes, she hers...

2023-10-29

Milk and coconut bread

Except for butter, all the main ingredients are put in the machine, mixed into a group and then added to the butter unti...

2023-10-29

Flower bread

When I first started writing recipes, I thought I should write about bread, and I made a toast almost every week, and the bread was good, and I taught a lot of people.I've been writing squares for a long time, I've been lazy, I haven't taken pictures, I've put the square of the bread down.I've eaten all my bags today, so I can write about it....

2023-10-29

Coconut milk bread

After mixing the yeast and milk in the dough, add the high-strength flour, knead it into a dough and roll it up to twice...

2023-10-29

Whole wheat meals

I was going to make all the whole wheat without additives, but then I thought my friends liked sweets, so I made two of each kind.It has sesame seeds, it has rounded seeds, it has peanut butter, it has walnut seeds.Five flowers and eight doors. ...

2023-10-29

Milk thistle pack

The taste of fragrant milk is very attractive, I remember when I was studying I was always attracted by this row of rows of bags, because I like it, I can't get rid of it almost every morning for breakfast, I never thought that one day I would learn to do it, but the taste is really different, not to mention the color, just the weight; every bite made at home has a very tasty feeling, it's really too much love, just on the stove it destroys half.What's going on?..I'll do it again next time. ...

2023-10-29

Bread Superman

The post-oil method grinds the dough to full expansion, fermenting twice as much
Exhale, roll round, divide into 12 ...

2023-10-29

Snow falling Christmas tree toast

The green Christmas tree is toast, the white snow is pure white cake, combine the two, then filter the sugar powder, it's a very Christmas atmosphere, right?...

2023-10-29

A small mountain of toast with raw milk

Sweet, soft, and juicy....

2023-10-29

Hokkaido coconut wrap

Mix the medium into clumps, spread to twice the size, and insert the finger dip without shrinking
Adding main dough ...

2023-10-29

Polish toast

Polish toast is a type of toast made by fully fermenting the head of the dough. The head of the dough is fully fermented, mixed with the aroma of the head of the dough, and during the mixing of the main dough, the temptation of the aroma of the dough is emitted.It's more soft and delicate to eat, so it doesn't smell. ...

2023-10-29

Milk bread

Like a flavorless bread, lost to know its endless beauty, so is the lover. ...

2023-10-29


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