It's very soft and tasty, it's worth a try, even my son, who doesn't usually eat bread, likes to eat it, refer to the ash, thank you very much...

2023-10-29

Any bread made with the soup is delicious, soft and tasty.90 g of soup is 18 g of high flour plus 90 g of water, cooked over low heat to a paste shape.It is better not to use it for more than two days. ...

2023-10-29

It's only a few bus stops away from me.But as I made this bread over and over again, I was wondering, how far am I from the bread's new language, the bread's new language?It's my favorite bread in the bread language.However, the taste of its salads and meatballs is very special and cannot be imitated.So, I can only approach infinity from the outside (you say why do I always have to imitate others, look at my breathing)However, someone promised to help me steal the secret of bread in Chinese.What's going on?I'll sha...

2023-10-29

Flour, salt, milk, butter, yeast, water, and eggs are all mixed and kneaded until they expand and then fermented.
Wh...

2023-10-29

All the dough material except the butter is put into the mixer and stirred evenly.
It is then added to the butter an...

2023-10-29

It is said that bread is made in the winter, it is hard to wait for the fermentation, in the summer it is too hot, the dough accidentally breaks and becomes a mess, so in the spring, roll up your sleeves and dry your arms.In this article, I would like to ask you, do you know if you have ever eaten sweet bread with a salty filling? In general, in fact, many bakeries in Xiamen are like this combination, Taiwanese masters bring Taiwanese crafts, Taiwanese-flavored bread, sweet bread with a salty filling in the middle,...

2023-10-29

Start the milk, sugar, eggs and flour baking machine and dough for 5 minutes, after 30 minutes of standing, sprinkle the...

2023-10-29

In addition to the salt of the butter, all the other ingredients are placed in the cook's barrel, the second stirring is...

2023-10-29

There are many different ways to make flowery bread, so flowery bread focuses on the combination of ingredients and creativity, before mid-autumn, to make mooncakes, I bought a lot of hams, and now I'm taking this opportunity to exchange mid-autumn recipes, to dedicate a piece of chicken curry bread to you.Different people make different flavors, even this time, the next time it may taste different, but in the end, you can't leave out the word "delicious". Do you dare to accept this recipe as a challenge to your ta...

2023-10-29

Keep the materials ready for use;
In addition to the salt of the butter, all the other ingredients are placed in the...

2023-10-29

The dough is kneaded in the bread machine for thirty minutes, fermented at room temperature twice as much, and the dough...

2023-10-29

The milk, cream, and eggs are poured into the container in the order of wet and dry.
Put sugar in one corner of the ...

2023-10-29