I don't remember how many times I've made this bread, but I prefer this one with meat in it, and I'm a carnivore. It's hard to get up so early, let me do it with you!...

2023-10-29

Place all the ingredients in the cooking machine until the surface is smooth and then ferment at room temperature or in ...

2023-10-29

Soup preparation: flour and milk are poured into a milk pot, mixed evenly, opened over a small fire, continued stirring ...

2023-10-29

The recipe is love and freedom, and it's also a combination of cooks, and I think it's really good for people who don't usually like to eat bread....

2023-10-29

This is a simple and delicious Japanese snack, the recipe is completely oil-free but delicious, very popular with children, I made it with a 40-gram filling, and it feels the right size.If you have time, you can make something for your baby, the filling can be chestnut paste, date paste, bean paste or potato paste, very casual. ...

2023-10-29

Digested biscuits are poured into a bag and crushed with a flour stick.
The butter is softened at room temperature t...

2023-10-29

After soaking the vegetable slices in ice water, the dried portion is placed in the plate.
After boiling the asparag...

2023-10-27

Green bean paste is rich in nutrients and contains many vitamins and minerals, while the many sugars in green bean paste have the effect of lowering blood lipids.The active ingredients in green bean paste can act as an anti-allergic, and it can also have a good healing effect on diseases such as measles.Green bean paste is a thermally detoxifying food, it has a suppressive effect on certain bacteria, in summer you can eat more green bean paste, cooling with heat promotes absorption.Eat some coarse grains properly f...

2023-10-26

Look at a gold coin in the supermarket, buy it back and taste it, it's sweet and sour.It's got a special fragrance, plus the smell of the head, it's not sweet, it tastes good. ...

2023-10-26