Check out the chocolate toast for the soup recipe;
After placing all the dough material except the butter in the wra...

2023-10-29

All the mashed potatoes are mixed and divided into eight parts;
After placing all the dough material except the butt...

2023-10-29

After adding butter, all the dough material is kneaded to the expansion stage;
Double the base fermentation in a war...

2023-10-29

Materials other than butter are ground into clumps.
Add butter and continue to knead until smooth with a thin film u...

2023-10-29

All the panels, except for the butter, are mixed into a smooth dough, and the softened pieces of butter are mixed to the...

2023-10-29

Roasting without a cliff ~ requires constant practice, the latest lesson is bread, starting with the makeup ~ basic exercise ~ today is four slices of braided bread ~ still the square of the master of freedom ~ without the master of freedom my bread path will be a dark one ~...

2023-10-29

Christmas trees and wreaths are an essential part of Western Christmas.Christmas bread, also a staple of Christmas, is filled with a strong festive atmosphere, adding to the festive atmosphere of Christmas. ...

2023-10-29

If I don't make bread for a few days, I'll miss the bread and the taste and the smell of the bread when it's baked in the oven.In the past, the weather was cold, it took too long to ferment the bread, there was no time to roast, recently there was heating in the house, don't worry about the fermentation problem, there will be time to roast the roast. ...

2023-10-29

Oatmeal has always been my favorite coarse grain, more often used to make oatmeal porridge, mixed with dried fruit milk and so on to eat lean and healthy.One day at home, itching hands, rubbing flour, trying to make a loaf of bread, I happened to buy a new can of oatmeal at home, flipped over the baking book, saw a pineapple bag, oh, the inspiration came, decided to make an oatmeal bag!...

2023-10-29

Pour all the ingredients in the dough, except the butter, into the cook's bucket, and start the cook's low-speed kneadin...

2023-10-29

Twice as big at room temperature
Put it in the fridge for an hour, and the dough will obviously grow a lot.
Turn...

2023-10-29

I've found that I'm a very complicated person, every time I have to do something, I always like to look for a lot of recipe references, it's better to go back to the source, so my general recipe is spliced, East-West spliced, it feels good, recorded, convenient for me to do next time, it also saves me to look elsewhere!I also visited the Teacher of Love and Freedom, and next time I'm going to do it her way....

2023-10-29