Today I made a three-color marble heavy oil cake, although it looks like a lot of butter, it feels very greasy, but combined with the taste of tea and cocoa, it doesn't feel greasy at all, and it also attracts you to eat it one bite at a time....

2023-10-30

Two days ago, I wanted to make an afternoon tea, and I was inspired, and I didn't know what to do, and an MM at MIT recommended this chocolate cake.I've got a lot of chocolates at home, so I'm going to take this opportunity to destroy them!Chocolate flour cake is a very popular dessert after dinner in this American restaurant, but I didn't try it, I was afraid it would be too sweet to eat, but I was strongly recommended by the cylinder several times, just make it yourself.But a spoonful of chocolate when it comes o...

2023-10-29

Try this little cake with mashed potatoes and onions, the slightly salty and slightly spicy flavor will give you a different taste!...

2023-10-29

This is the third time I've made a cake roll since I started baking.The first one didn't look good, but it was a success.Secondly, it was more anxious, people were uncomfortable, they didn't understand what were the most important steps, so they used the usual method of baking the cake, and they failed three times in a row.After that, I slowly looked for the reason, and each time it was because the cake was too soft that it broke.It turns out that the egg yolk is not released (no elasticity), and the protein is rel...

2023-10-29

Peanuts, also known as sweet potatoes, sweet potatoes, etc., are one of the most common foods in our daily lives.It is rich in proteins, starches, fructose, cellulose, amino acids, vitamins, and many other minerals. It has a high nutritional value and is considered by nutritionists to be the most nutritionally balanced health food. It has many benefits such as anti-cancer, heart protection, prevention of pneumonia, diabetes, and weight loss.But it's so good, I've tried so many ways to cook it, but my baby doesn't l...

2023-10-29

I didn't go out on the first day of National Day.Don't let people crowd you....

2023-10-29

A sweet bread, purple potatoes for the filling, spices on the surface, making it unpalatable and impossible to eat. ...

2023-10-29

It's my dad's favorite food, and the last time I made it, I left some on purpose, and I wanted to put it in the dough to see if the bread was good to eat?...

2023-10-29

In mid-autumn, I bought a lot of fillings of various flavors, and ended up making a lot of mooncakes, and the fillings were still frozen in the fridge.One day I suddenly remembered the caterpillar sandwiches that I loved to buy when I was a kid, so I hurriedly took out the remaining filling and made some caterpillars to eat!...

2023-10-29

Masai is a traditional food that originated in Taiwan and is widely popular in Japan.It's crispy on the outside, and it tastes best when it's hot, and it's not hard when it's cold, and it's tough. ...

2023-10-29

In fact, it's not difficult, the only thing to pay attention to is the state of the dough, you can't mix it too much, you can't mix it in place, it sounds more complicated, in fact, if you do it yourself, it feels easier than you think.This one eats QQ, is tough, has a good mouth, and is particularly suitable for casual toothbrushing. ...

2023-10-29

After the oil is mixed to the expansion stage, the basic fermentation is completed, the exhaust gas is removed, divided ...

2023-10-29