Egg yolk added to fine sugar until the sugar melts
Mix water and corn oil, pour into the egg yolk, stir for about ha...

2023-10-29

Legend has it that there is a very romantic love story about a soldier who is about to go to war, but he has nothing at home, his beloved wife prepares dry food for him, puts all the biscuits and bread in this snack, and every time he eats this snack, he thinks of his home, thinks of his wife who loves him deeply....

2023-10-29

Boil a pot of water, boil the coffee and let it cool, add coffee wine or almond wine to mix evenly.
Prepare a larger...

2023-10-29

The whole egg is cooked, slowly added to the fine sugar, until the volume of the egg liquid is white and swollen, and af...

2023-10-29

4 eggs and 2 tablespoons of white sugar
Protein 4 plus 4 tablespoons of white sugar sent to the vertical tip corner<...

2023-10-29

2 slices of gelatin (10 grams) cut open in ice water and then refrigerated to soften it
3 egg yolks, send with an el...

2023-10-29

I've made a heavy cheesecake, I've eaten New York cheese from Starbucks, and I feel like I still like Starbucks a little bit more, that kind of concentrated feeling.Mixed with cream cheese and mascarpone, the taste is softer.You can also use all the cream cheese, it'll be tighter in the mouth. ...

2023-10-29

For crumb base, put biscuit in a plastic bag crush with rolling pin. Transfer them to a bowl and stir in melt butter mix...

2023-10-29

make cake, put together butter ,sugar in a bowl whisk until light and creamy.beat in egg and whisk again until mixing we...

2023-10-29

Tiramisu was the first impressive name I came across.I didn't eat a lot of different flavors of cakes, I didn't eat a lot of special kinds of mousse, I didn't have a special taste, I didn't even know that there was a dessert called mousse-_-#, but I forgot where the name came from, but I remembered her only once, and I thought it was a delicious dessert.Later, I had the opportunity to go south and north, go to various cake shops, and also taste many versions of tiramisu, and finally play baking to understand the pe...

2023-10-29

Tiramisu, as a representative of Italian dessert, is currently a fashionable dessert in coffee shops, bakery markets and Western restaurants.It has an intoxicating flavor, mixing the bitterness of espresso, the flavor of eggs and sugar, the alcohol of coffee wine, the cheese and the thick aroma of fresh cream.The complex experiences that bitter and sweet can evoke are intertwined, layered and interpreted to the extreme.The sweetness of the cake layer, the lubrication of the cream layer, the bottom of the layer, the...

2023-10-29

My family loves to eat, so do it!...

2023-10-29