Pumpkin paper cup cake

It's been a long time since I've made a dessert, but recently a friend of mine said that he wanted to make a pumpkin cake, so I played it today, and I didn't think it would taste good....

2023-10-29

Cocoa butter cake

Since I got the 3.5 version of the electric oven, I've become more and more fond of baking, why? Needless to say, it's definitely this oven that makes people feel comfortable using it! I was also worried that my original grill and grill net couldn't be used, so today when I baked biscuits and fries, I found that it worked perfectly, plus the up and down temperature control, the baked biscuits, the color, and the taste, needless to say, you know, the baby and the husband are absolutely great.In particular, two plate...

2023-10-29

Cotton cake

Cotton cake is a cake that is somewhat different from the traditional cotton sponge cake, in order to live up to the name of cotton, it is very tasty, dense, soft and delicate.This is a cake that is more difficult to make, and although it looks the same as a normal cake, it really takes more attention and care to make a beautiful finished product than making a normal cake. ...

2023-10-29

Blueberry mousse cake

I've always loved blueberries, but I also love yogurt, and I love baking.Combining refrigeration and baking to make delicious food is a fun and wonderful thing!...

2023-10-29

Cake with maple syrup

Maple syrup tastes sweet, but it doesn't get boring, and I fell in love with it as soon as I smelled it. ...

2023-10-29

Six of a Kind

This cake is made for making mousse cake.It's always been 8 inches, there are many people in the family, 8 inches can be quickly eliminated.Suddenly I'm going to make a six-inch one, and I'm going to use two eggs or three eggs at a time, and I'm not sure if I'm going to use two eggs or three eggs at a time.And if you're going to make a mousse cake, you have to cut it a little bit, not so high.It turned out that I had baked the two eggs correctly, and then the cake was almost level with the mold, just a little bit s...

2023-10-29

Christmas cake

Next week is Christmas, and my son's school is on vacation, and before the vacation, the school has a Christmas party, and the students exchange small gifts with each other.Today there was a party at my son's art school, and I prepared a small gift for his teacher and classmates, and I made a cake for them.It was supposed to be decorated with white chocolate, but I forgot to buy it when I was buying the materials, it's been raining a lot these days, I don't want to go out, I just decorated it with fruit. ...

2023-10-29

Tea and honey bean cake rolls

It's a tea, it's fresh, it's art, it's bitter, it's only when you meet honeybees that you're safe. ...

2023-10-29

Cakes with rose sauce

On request, rose hips are made, and the specified material is rose sauce.On the other hand, there are so many roses, so many jars of rosemary, big and small, that there is little chance of consuming them.Do not fight unprepared."A good search, ignoring a few rose cakes made with rose pollen, rose dried flowers, rose tea water, and finally collecting a few rose cakes made with rose sauce."Compare this, find the square with the largest proportion of rosemary, then compare it with the relative winds of the monarch, an...

2023-10-29

Black and white strawberries

This spring seems to be a little warmer, the cabbage blossoms are so beautiful, every time you pass by the bright yellow, you feel extra happy, the red strawberries in the strawberry orchard are even more exciting, a beautiful picture like spring, attractive colors, make the population flow; today you can't help but do a simple little thing to add a touch of romance, a touch of sweetness to this poetic spring!...

2023-10-29

Honey cake

Pour the sugar and honey into a large bowl and add the eggs.
Pour about 40 degrees of hot water into the pot, put th...

2023-10-29

Colorful fruit cream cake

Today is Saturday, it's not easy to find a free time for everyone to get together, eat, talk, sing, sing, have fun.My guests couldn't live without my West Point, so one afternoon I was busy making a real fruit cake, and my husband said that my cake had gone up a notch, and I felt the same way, and I felt that the decoration had improved a lot from what it used to be, and this was the beginning of the rise...Show your hands!...

2023-10-29


BACK