I like cake, but I'm afraid of high calories, and my family doesn't like sweet foods, so I've been working on some low-calorie recipes that suit my family's tastes, and a lot of baking teachers have said that the sugar in cakes can't be easily reduced, but I've been making cakes that are very low in sugar and will be completely successful, so it's good to suit myself.Today's cake is a cake with no milk, no butter, and very low sugar. This cake is a cake that my father highly praises. My father is very picky about h...

2023-10-29

In this hot weather, it's best to have a refreshing and popular tiramisu!...

2023-10-29

The butter is softened at room temperature, added to the sugar powder and stirred in an electric egg breaker.
Stir u...

2023-10-29

Seeing the strange fruit very fresh in the fruit shop, I bought a box and went home, prepared a cake for my son, used it on the trip, the child was happy. ...

2023-10-29

Whole egg sponge, the square of a frog, with egg yolk added in addition to the whole egg.The smell is more intense, the color is more golden and attractive.I've seen this brand on the Internet lately.The color of the packaging is appetizing.It's not used.When I first saw the words cake powder, I thought it was cake pre-mixed powder.Look closely at one of the ingredients, only three words of wheat flour.So take it easy.I've always thought that pre-mixed flour is stupid flour, everything is added almost equally, ther...

2023-10-29

A few days ago I made salted cherry blossoms, a lot of people asked what salted cherry blossoms can do, well, of course it's a little bit of heart-shaped delicacies....

2023-10-29

Looking at the colorful pudding, the children will surely love it, and this cake is all colored with nature's gifts, no dyes, with pumpkin purple potato tea, cocoa, then combined with fruit, better nutrition more comprehensive, party or banquet later after dinner dessert is also very good...

2023-10-29

I've been experimenting with the Internet oven, and I've made my favorite yogurt cake....

2023-10-29

Since I learned to make cake rolls, I don't have to look for any more reasons to make cream cakes.What do you want to eat, whipped cream, cheese, chocolate, coffee, strawberries, mangoes?....Of course there are purple potatoes!...

2023-10-29

This wine-brewed cake is light and fluffy, as soft as a cloud, and it tastes like rice wine, and I really fell in love with it. ...

2023-10-29

Most of what should be made now is sponge cake, because it's very economical to make, and it's very easy to pack at the end.But this time it didn't work, mainly because I wasn't thinking straight at the time.The first time I did it, I used my usual honey sponge cake recipe, which is relatively less powdered, so I added cranberries to it, and it almost settled down after it was baked, and then I did it a second time, and I changed it to a very simple recipe, and finally the cranberries didn't settle down.However, th...

2023-10-29

This cake roll is made by adding a little red cake flour, two tablespoons of it, you can't feel the change in taste, but it makes the ordinary cake roll more beautiful, the first time to make such a satisfying cake roll, good luck!...

2023-10-29