Q mini cakes from the preparation of this elegant mini cakes started with a lot of expectation that the joy continued to be happy when the photo was taken I can't wait to share with you the smell of this Q mini cakes almond powder mixed with burnt butter only with egg whites so delicious, can you imagine what a farewell is?...

2023-10-29

The weather is getting warmer, and when it's hot and not too hot, it's best to make bread.Of the many breads, the coconut bread was the first one I learned to make, and it was also the family's favorite.I'm sure you all have a problem with bread.The square dough given here is soft and moderately hard, making it easy to shape.At the same time, the direct method is more suitable for beginners.At home on the weekends, make a small loaf of bread and have an afternoon tea together. ...

2023-10-29

"Blueberry gingerbread cake Blueberry gingerbread is my favorite, after baking, the light purple juice penetrates into the cake, making a simple gingerbread, red sugar with coconut milk, between the lips and teeth, and the cake forms the perfect combination."...

2023-10-29

It's been a long time since I've made a cake, and I'm a little unfamiliar with the new oven.I wanted to make a black gallon cake roll, but the protein was too high, and the temperature of the baked cake was too high, so the cake couldn't be rolled, so we cut it into pieces, and it tasted just as good. ...

2023-10-29

Life is like a chessboard, sometimes dark, sometimes bright, sometimes bitter, sometimes sweet, as long as you have a firm belief, strive forward, the rainbow must be bright after the wind and rain!...

2023-10-29

A thick chocolate cake, combined with a fragrant cheese sauce, black and white, simple and classic.A small one, very cute, is a delicious little western point that is very popular at the afternoon tea time. This taste, I dare say, is more delicious than the brand of good friend Shinma! Not just pure, mainly large portions, the ingredients are unadded, eat with confidence!...

2023-10-29

Sometimes there's only a few eggs left, and usually I'm the one who makes the angel cake and consumes it.Angel cake is simple, tasty, elastic, chewy, and delicious.However, the same flavored angel cake was eaten more and more monotonously, this time with some coffee beans added to the ingredients, the result was good, slightly bitter, slightly fragrant, not very tasty. ...

2023-10-29

Although it is a sourdough cake, it is easy to succeed because the lemon is a good acidity regulator, which keeps the protein upright and does not dissipate easily.But the wind is always a soft little lover, Chechnya is too violent....

2023-10-29

Singapore's bananas ripen quickly, and it's nice to wake up this morning to see ripe bananas.So hurry up and get started with a low-fat, healthy snack, and by the way, pack some for your kindergarten teacher!...

2023-10-29

When I was a kid, that kind of oil-free, water-free, crunchy cake used to be popular, her outer skin was especially crunchy, her inside was especially soft, do you remember the taste of that cake when you were a kid?...

2023-10-29

Women and sweets should be inseparable.When a spoonful of sweetness enters the tongue, then rolls it gently over the tongue, a layer of sweetness rolls out of the mouth, spins, repeats, and sinks into the throat.It's a feeling that tempts women to forget to count calories at that moment.I like to read books in the middle of the night, and occasionally look up at the orange lights in the oven, and the way the cake is swelling.The air is filled with sweet scents, and dreams become warm and beautiful.It's been a long ...

2023-10-29

A delicious cake with a thick cocoa flavor, pushing the soft and delicate flavor of the cake to the extreme.Perfect modeling, so that the senses are also satisfied, with a beautiful appearance, naturally there is also an appetite!...

2023-10-29