The dough was so tired that I decided to put it in the bread maker.It's not enough to eat five at a time, so I decided to make an extra-sized version....

2023-10-29

Donuts, also known as doughnuts, are soft and delicious when fried.Come and try this recipe!...

2023-10-29

Mix all the bread ingredients into a cluster.
Rub with your hand until it expands.
It is cooked in a warm place ...

2023-10-29

I'm sure you've all seen or eaten the attractive-looking, sweet-tasting giant egg bread in the bakery.I've never forgotten it since I've seen it, and I've always wanted to make one myself.I recently tried it, because I'm breaking the dough into small pieces for baking, so I call myself a little giant egg.Referring to the recipe of the master of freedom, according to his preference, he added grapes that had been soaked in rum for a night, adding a layer of light wine aroma to the original flavor, making the flavor m...

2023-10-29

It's just a coincidence that this bread was collected a long time ago, but it hasn't been done since then because there was no pure honey, and now the pure honey has finally arrived!...

2023-10-29

A non-fermented bread, although not as soft as other breads, but a little chewy, with a thick buttery taste - very tasty. This recipe can make eight cow horns....

2023-10-29

Recently, I bought a book by a round pig teacher, and it's really good! I also recommend that newcomers can buy one to see, the recipe inside is very complete, the content is very detailed! This recipe is also from this book...

2023-10-29

Recently, I finally decided to beat a 60-liter oven.This is the lighting of the oven, and the insurance seems to be a more controlled sweet bread.Traditional Mexican bread is made by covering the surface of the bread with Mexican sauce, but this often sticks to the hands, so today let it be piled a little thicker on top of the bread, as if a crispy cloud stopped at the top of the mountain, this bread is best eaten when the bread is baked and dried until it is slightly warm, the crispy skin, the bread is warm and so...

2023-10-29

The dough is made from round pork chops, but because I didn't squeeze too much, it was actually made in half....

2023-10-29

In the small town where I live, there is a kind of coconut bread: it has a filling or no filling, and then a layer of milky coconut bread is laid on the surface, it has not yet been baked, I often buy it and eat it, I make my own bread, I have been looking for a recipe for that kind of coconut bread for a year, but it is useless, after several experiments I found that this recipe is closer to the kind sold outside, I share it with everyone who likes coconut bread.Because this finished product was made a few days ag...

2023-10-29

Today we continue to make friends with Mexican bread, beautifully buried under the sweet Mexican sauce with a layer of almonds and cranberries, sour, sweet, and spicy.The taste of the fruit always gives you more satisfaction, pick up this little bread and feel it like a round moon.Even the moon has a convexity.It doesn't have to be mid-autumn, it doesn't have to be eating mooncakes, sometimes late at night hungry, eating bread and looking at the moon, that's great too.Recently, the weather in Zhuhai was clear, afte...

2023-10-29

The heart-shaped bread, the bright colors, the pleasant shape, I can't wait to see more.On a special day, love-filled coconut heart-shaped bread is made.The bread came out of the oven, the house was filled with the smell of coconut and milk, the golden yellow was enticing, the heart was full of joy. ...

2023-10-29