It didn't take long to learn how to bake, and I didn't make a few loaves of bread, but this time the hot bread was really better than usual, and the bakery had a bunch of it.The mouth is soft, and the organization is good.I think it's a little bit more caloric, but I don't know how much healthier it is than the salad sauce you buy outside, it's okay to eat it once in a while.I made a few loaves of bread, which my mother loved, and even my father, who didn't like sweets, ate a lot, and was very happy.Isn't cooking j...

2023-10-29

The bread ingredients, excluding olive oil and butter, are placed in the bread barrel in the order of liquid and powder....

2023-10-29

The most basic raw meal pack, soft in taste.It can be combined with butter, honey, jam, chocolate sauce, peanut butter, or our homemade bread sauce, with a variety of flavors. ...

2023-10-29

The easiest and most successful simple bread.This bread is firm, crisp and loose.It is simpler in operation, hardly requires fermentation, and does not need to be kneaded to any extent, it is generally kneaded, but the taste is very good, especially suitable for beginners who are afraid of kneading. ...

2023-10-29

I remember when I first started making bread, most of the time I made small bread, because I added different fillings, changed different styles, so that the people who didn't know the bread at home admired me.As for the taste, they are accustomed to a single taste, so adding a little sweet or salty bread will make them scream.It's so naive to want to come now, it's so naive to let your family's praise go to your head.But the support of the family, their good appetite, is our greatest spiritual support, our greatest...

2023-10-29

For a few days during the holidays, I do little things at home, sometimes I go to a tea restaurant to eat pineapple oil, but sometimes I don't want to go out and do it at home.Bread is the staple of breakfast in our house, and it can be eaten with different flavors.Making my own bread is actually a lot of fun, and every time my husband sees me making bread at home, he says he wants to help me, and sometimes he's naughty... ...

2023-10-29

Today I recommend a bread that is relatively between the taste of bread and soft bread: Russian beer bread This bread belongs to the category of hard bread Due to the large amount of low-powder and low water content, the taste is soft and crunchy.The filling is no worse than soft bread.It's a very good bread, you want to know what it tastes like? Let's do it together! Our slogan is:...

2023-10-29

Except for butter, the other materials are first liquid and then powder in the packaging machine.
After a smoothing ...

2023-10-29

I've made a lot of loose, soft, small meals in the baking machine, and this golden bull's horn hard bread has a slightly tough flavor, but it's a very different flavor, and it's made for a short time, and it tastes sweet, but it doesn't make sense, and it doesn't make you think that it can be done with a baking machine, I baked two with a baking machine, three with a pudding, can you see that golden bull's horn is baked with a baking machine, that golden bull's horn is baked?...

2023-10-29

It is one of the most classic English afternoon teas, small, delicious, easy to make, varied in taste, ready to eat, and very popular with busy cooks and discerning diners.Last month, when I went home to visit my parents for my birthday, my grandmother specially bought wheat flour that had been cleaned and ground in a small mill in the suburbs, and recently I had to make good use of it!It's low in sugar, low in salt, and healthy.Its flavor and color are mainly derived from the large amount of cheddar cheese, which,...

2023-10-29

The little wolf came home from vacation yesterday and couldn't wait to do something, after a four-month break from school, he still has a great passion for baking.If you want to think about it, start with the bread, the first time I made a small bread, it worked, and my confidence doubled instantly, this time I made a simple corn salad bread, still using the manual kneading method, and for 30 minutes I easily kneaded a beautiful glove membrane.The only regret is that the oven temperature is a little higher, the col...

2023-10-29

The ingredients of this cake are also very simple, with only four ingredients, which are also very common.It's also very simple, as long as the eggs are in place, there's basically no problem.The taste of the cake is real, it doesn't shrink.It is said that this recipe has been around for many years in China and is very popular. ...

2023-10-29