The girls love to eat bread, and before, every day after school, they had to buy a loaf of bread at the school gate.Since the addition of the baking machine and the oven at home, the bakery has never made my money again, hey hey! I'm used to toast and sweet bread, occasionally changing flavors and styles, and also giving my family an extra surprise, so I made this chicken bread roll, also using both raw chicken and spicy chicken, which is very popular!...

2023-10-29

All ingredients except butter are placed in the cooking machine and stirred evenly with a hook.
Then stir three time...

2023-10-29

All ingredients except butter are placed in the cooking machine and stirred evenly with a hook.
Then stir three time...

2023-10-29

I've always loved pineapple bags, whether it's because the first time I touched the West Point, I touched this, or I like the unique taste of pineapple bags.Before starting the baking, the couple would go to the West Point store to buy some pastries, of which the pineapple bag was one of the top choices.Since I started baking, I basically stopped going to the West Point store and went to the West Point ingredients store.I bought the raw materials myself, and I also started to learn how to make DIY pastries, which a...

2023-10-29

The kind of softness that likes liquid and soup bread.A bag of food, a cup of soy sauce, and a piece of fruit.A nutritious breakfast is enough......

2023-10-29

Today's old-fashioned bread is made with love and self-instruction, it doesn't taste very good, I'm sharing the recipe for the first time in the United States, I used to be afraid of trouble, today's food is too tempting, so I'm going to share it with you.These photos are a mixture of mobile phones and cameras, and the first upload won't be funny, so don't laugh. ...

2023-10-29

Milk butter filling, loyal to it since childhood, likes the faint smell of milk, usually buys bags are for this filling, since now it has not changed, or it, but today it is not a steamed bag but a meal bag baked by yourself, the filling is more complete, the taste is better!...

2023-10-29

Since I started making my own bread, I rarely go to a certain brand of bread.In the past, the bread that was eaten the most in her house was this bread, the price of 8 yuan, it's really not cheap!! Now it's estimated that it's more than 8 yuan, the bread that she makes herself, not only has no additives, but she also likes the filling, you can put a lot more, save you from eating addiction, those who play baking not only enjoy the whole process, especially seeing family and friends eat so satisfied, they will be ha...

2023-10-29

I remember when I was a kid, I used to love to eat this cream spiral roll, and every time I ate it, I was very careful, especially the cream in the middle, and every time I ate it, I tasted it for a long time....

2023-10-29

I like the shape of this spiral-shaped bread, I like the shape of this bread, I like the way it looks in my hand, and I like the bread with the sweet filling, especially my son likes it, I make the cassava sauce more lazy, the careful approach is to first mix the milk, the sugar, the egg yolk, then add the low flour and the cornstarch, the cocoa powder, then add the saltless butter when cooking, and finally cook it until it is thick.I don't like trouble, so a one-time stirring makes the powder and liquid stir evenl...

2023-10-29

Preparing the raw materials
Bacon, cheese, butter, and slices
Butter is added to a low-salt sugar bubble powder ...

2023-10-29

The material from which the dough is made is kneaded into a dough, kneaded to the extended stage where the thin film can...

2023-10-29