This simple, quick, nutritionally balanced toast is the best choice for a working mom to make for her baby's breakfast!...

2023-10-29

I've always felt that recipes and cosmetics are two different things, that one recipe can make many shapes, and one shape fits many recipes.A friend who is just starting to learn how to make bread can only remember one sweet bread recipe and practice making different shapes and different fillings.Over and over again, you'll be able to figure out what's best for your family's tastes, and you'll be able to master some of the most basic bodybuilding techniques. ...

2023-10-29

Wangsen's world-renowned cooking school makes spinach bread...

2023-10-29

The bread maker and the dough used in the video can also be used by hand and the dough, whether by hand or by the bread maker, the dough must be rubbed out of the thin film, slowly pull the dough with the hand, you can see that the dough is not easy to break, forming a thin film, if there is a crack, the edge of the crack should be smooth and without teeth.This is how you make a soft, tasty loaf of bread. Oh! Here's a beef loaf of bread that I made myself, and you can find it in my recipe! The recipe is huge, you c...

2023-10-29

I think a lot of people have a misunderstanding of what healthy baking means.Not all homemade baked goods are healthy, but eating more high-calorie baked goods can have a big impact on your health, such as butter, light cream, etc., and long-term consumption is more likely to cause high triglycerides.In terms of raw materials, I like to use healthy materials, some of the finished ingredients on the market are not necessarily without additives, just do it yourself, I personally prefer to buy the finished food direct...

2023-10-29

Mexican bread is not named because it comes from Mexico, but because the crispy skin of the bread feels like a Mexican grass hat, hence the name.This round bread uses a soup-like fermentation method to make the bread softer, with a sweet taste of red bean filling, which is better than pineapple bread......

2023-10-29

Remember, the snowflake bread in the bakery used to be one-five, now it's doubled, three-one, the surface of the bread is dark yellow, evenly decorated with white snowflakes, delicately organized, soft and tasty, it used to be an essential bread in many bakeries. ...

2023-10-29

My daughter and I especially like to eat bread, usually two or three times a week, this time I made a small meal package with three fillings to satisfy everyone's different tastes. ...

2023-10-29

This oil-free version of hand-made bread is suitable for the elderly and children, saves time and effort, does not use butter, tastes and smells like soft milk.The process is also very simple, you don't have to knead the dough, you just have to ferment it for a longer time, it's perfect for beginners.I've done it twice in the last few days, and it's delicious.Now I recommend it to everyone!...

2023-10-29

This type of bread is made from Danish bread dough, which is made differently from a thousand layers of ghee.You can make all kinds of gingerbread, it's delicious and it looks good, and my favorite is the gingerbread. ...

2023-10-29

Today I'm using one plate to make two different coconut rolls at the same time.One is to put the coconut on the surface, and the other is to wrap the coconut inside.As for what's good to eat, my answer is that each has its own characteristics, and those who like it can try it. ...

2023-10-29

It's good for breakfast or afternoon tea. ...

2023-10-29