Red sugar egg yolk

1 whole egg, 2 egg yolks and 50 grams of red sugar, slightly stirred
The egg beater is used for 3 minutes at high sp...

2023-10-29

Waffles

First of all, I have to say goodbye to the lattice cake shoes, I've been watering its appearance, but I don't have much confidence in its taste and mouthfeel, I don't know why the lattice cake gives the doll the first feeling is hard, hard, hard, hard, hard, hard, hard, hard, hard, hard, hard, hard, hard, hard.These days my husband eats breakfast at home, he asks for bagels and tofu brains, Emma, that's what I'd do.He got up early in the morning to go out for breakfast and ate it twice, and when he came back, he en...

2023-10-29

The little girl's cookies

I love this super cute girl cookie, it takes more patience to make cute cookies, the cookies are so cute, the kids must love it, it's so cute...

2023-10-29

Fresh fruit charlotte

Charlotte, a dessert dating back to the 17th century, was first invented by an English butcher and named after Queen Charlotte.Charlotte started out as an apple-infused breadcrumb, and then, in France, the famous chef Calem began to use Charlotte in his newly invented dessert cake based on gel-coated dough with finger biscuits, which is the Charlotte cake we still enjoy today. ...

2023-10-29

Colored button cookies

It's a little bit different, and it's a creative colored button cookie that both adults and children love, and it's funny, and it's delicious, and it's adorable....

2023-10-29

Cocoa and almond cookies

When I wasn't baking, my favorite cookie was this one, and every time I went to the cake shop, I bought a can of it, and it came back, and the cake shop made one of them, and it was convenient to eat, but since I made it myself, I found out that the butter in the cake shop was vegetable butter, OMG......

2023-10-29

Violet flower cookies

The ordinary little biscuits, with the addition of purple potato powder, become a little more colorful, a little more flavorful, whether to make afternoon tea for yourself, or to share with your loved ones, will unknowingly feel the subtlety, purple romance and beauty of life.Looking at the exquisite little flower biscuits, the mood will change, the purple potato flour baked into biscuits, the fragrant tempting little hearts.I especially like purple potatoes, I like their nutrition, I like their taste, I prefer the...

2023-10-29

It's time for snacks.

Children love to eat biscuits, they make their own biscuits, although they are not bought outside, but they are healthier, and they are also especially interesting, this ordinary biscuit is simple but lovely in shape and crispy in taste, not only children love to eat, my father and grandmother also love to eat. ...

2023-10-29

Oatmeal and vegetable pie

This oatmeal and vegetable pie is arguably one of the most characteristic cookies.The use of wheat flour and vegetables gives the biscuit an attractive, garden-like aroma.The taste and smell of the biscuits are very similar to the vegetable biscuits sold in the market, but with more love and safety hygiene from the mother, it can also allow children who do not like to eat vegetables to unknowingly absorb cellulose. ...

2023-10-29

Walnut cookies

All materials are ready.
Mix it up and put it in the nutcracker.
It's easy to shape, but I don't know why it's s...

2023-10-29

Cranberry cookies

The road to baking is one of no return....

2023-10-29

Cinnamon and cranberry biscuits

After softening the butter, add the sugar powder to the flour, add the egg juice, and continue stirring.
Sieve in lo...

2023-10-29


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