It's very simple, it's not as high in oil and sugar as biscuit cake, and it's not as expensive to make as bread, and it's one of the most common snacks in the family when afternoon tea and breakfast are both good.Every time I bake, I like to watch the blueberry beans slowly being baked next to the glass door of the oven, and the tempting juice flows out of the oven, and the freshness flows out of the oven......

2023-10-29

After softening the butter, add 50 grams of sugar to stir evenly, then add the coconut milk to stir, then add the milk, ...

2023-10-29

All ingredients except butter are poured into the wrapping machine and stirred for 20 minutes.
Add butter and stir f...

2023-10-29

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2023-10-29

This bread is made from ordinary high-fiber flour (non-special bread flour), low sugar low oil, very good for my stomach, freshly baked crispy soft inside very fragrant, after cooling flexible and chewy, feels like a stick, but inside it is soft and has a certain toughness bread, so I just found a piece of bread that I like, you must come and tangle with me this is not a stick, I also have a way, not to say that the tools are not perfect, the oven temperature is not enough, level to that extent, so I'm just happy t...

2023-10-29

In the last few days, I've been making this kind of bread every day, baking two loaves a day, and I can put it in the freezer and eat it anyway, and that day I suddenly thought, with the red heart fire dragon in my hand, I'm going to try to make a loaf of bread, hey, it's good.Especially the color before baking is really amazing, after baking and before baking there is a little bit of color loss, but if not and before baking compared, the finished product after baking is actually not good in terms of color or taste...

2023-10-29

It smells good. It smells good....

2023-10-29

Sweet bread is very, very popular in our house.In order for the family to eat good bread, I tried to report the bread course of the teacher of freedom, to get the true story of the goddess of freedom, I was so lucky!The son took the bread to school and showed it to his classmates: How much did you say this bread cost? The students couldn't guess, the son said politely: Tell me, this is what my mother made herself! The little friends were shocked!Your grandmother gave you a lot of points, didn't she? My son looked a...

2023-10-29

My grandmother is a person who loves snacks and desserts, she loves this kind of food, she is the one who eats the most food since I started baking, sometimes I advise her to eat less, but still eat a lot, this Danish bread is also a kind of high-fat bread, eat more and not too good, but home-made is still healthier than the one sold outside, it is okay to eat once in a while, it also satisfies my grandmother's appetite... ...

2023-10-29

I'm not even sure if it's bread or cake, because it's both bread and cake, mixed in one piece, it's delicious!It's so perfect.I prefer this one I made to Andrew's bread.Based on the original recipe, I replaced the water with yogurt, and we all know that yogurt is an excellent natural bread additive, so the bread base of this bread is very soft, and the flax is especially good.It's the softest, the tastiest, and the hardest of all the breads I've ever made.This yogurt bread is very tall, the recipe of 250 grams of f...

2023-10-29

The other day, I was looking at a newly baked bible, and I liked the Japanese style and the style of the bible, and I wanted to try it.As for why it's white and windy, there's no explanation in the book, I think maybe it's because of the pure white filling in the finished product.This is due to the fact that egg yolk is not added to the filling part of the cheese, only cream cheese, yogurt, and protein are used as white ingredients.I've changed the square, I haven't copied it, it's also my usual bad problem, I alwa...

2023-10-29

If you don't want to smoke on a hot day, you'd better give it to the oven!...

2023-10-29