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- Waterless low-fat cakes
The cake is simple to make, but it tastes great. ...
2023-10-29
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- Low-fat banana and walnut cake
Not only does this quick-handed cake solve the problem of not being able to eat all the sesame bananas, but it's also healthy, low-fat, low-sugar, and perfect for those who love beauty!...
2023-10-29
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- A high-energy high-exam requirement - a pound of chocolate walnut cake
It turns out that it's really true, at the age of sixty-one to make a naked cake for the child, the square was chosen, the material was decided, before the cake was cooled, went out to buy decorative fruit, came back, the cake had been bitten by the child, helpless, only to take a print of the whole small number out.Before making the naked cake, the square is picked a lot, if you use the wind, consider that the wind is loose, it will not support the weight of the fruit and cream, causing the cake to collapse, affec...
2023-10-29
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- Small square cake
The material is prepared separately.
Egg whites; egg yolk, water, oil, salt, sugar 20 g combined; low powder; 50 g o...2023-10-29
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- Cranberry tea, almond tea and marmalade
"Powdered screening, butter waterproofing melted into a liquid, drawing a little butter on the Madeleine model"
The ...2023-10-29
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- Fresh milk
Butter and milk melt, whole egg whites and sugar boil for 8 minutes, mix in low powder and milk butter at once, stir qui...
2023-10-29
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- Cake with blueberry sauce
Separate the egg yolk, add 15 g of sugar powder, butter, milk (yogurt and fruit juice can also be used) to the egg yolk ...
2023-10-29
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- Madeleine's little cake
It's mainly for the kids to eat, not the lemon peel, but the orange peel, and I think it's delicious to make....
2023-10-29
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- The shell cake
Put the eggs, the sugar cream, the honey.
A few drops of vinegar can speed up the delivery.
Add olive oil, low p...2023-10-29
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- The walnut brownie
Pre-softening of butter
Add white sugar and salt to make milk white
Add the eggs.
Keep sending until you're ...2023-10-29
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- Lemon sponge cake with sponge
Sponge cake is a cake that needs to be learned to make, it tastes soft and delicate like a sponge, beginners sometimes struggle without a mold, in fact many kitchen utensils at hand can be used to the fullest, paper cups, silicone cups, and Mark cups are the molds for baking sponge cake, this small cake, I made a slight change, adding apple paste, the taste is better...
2023-10-29
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- Eggs and eggs
I spent a lot of time making a bottle of mountaineering sauce, and then I made this egg roll with this jam, and I felt like this egg roll was really appetizing.It's been raining these days, and the lights are on in the morning.It wasn't supposed to be good, but now it's all about the weather.Whoa!...
2023-10-29