I've made Margaret's cookies before, and I love the way they look small and cute! Beautiful flowers bloom, happiness is like flowers! The entrance is improvised, the taste is endless! When I went to Beijing for the summer vacation, I brought eight types of cookies, one of which was loved by my colleagues.Today I'm off, my daughter is going to her mother tongue class in the morning, I just had a free time to do it myself, in the morning I had time to take out the butter to soften it, I was busy, I just picked up my ...

2023-10-29

The butter is softened, mixed with sugar powder, and sent with an egg beater.
Add the egg juice and continue stirrin...

2023-10-29

After softening the butter, add the sugar powder and spread to a uniform creamy paste.
Cut the pumpkin into small pi...

2023-10-29

After preheating the oven, cook the walnuts at 150 degrees for about 10 minutes.
The protein is cooked in an egg bea...

2023-10-29

Today is the end of the year, the end of the year, the end of the year, the end of the year, the end of the year, the end of the year, the end of the year.And as for life, we should also think about the path we have walked in this year, whether it is happy or sad, whether it is sad or happy, whether it is good or not worth mentioning, whether it is rich or tasteless, whatever it is, life is always repeating itself, let's take stock of our thoughts, this will make me understand more about the many lessons of life.My...

2023-10-29

Sugar powder, butter, vanilla extract and milk are melted by heating them in a waterproof way.
After cooling, add th...

2023-10-29

Every time I do something small, they are very happy to give it to their friends, it's a very elegant little gift in life, especially here almost no one bakes, and few families have ovens, so everyone feels very fresh and curious about my work.People always think that strange things are unimaginable, my colleagues praise me for what I can do, in fact most of what I do is very simple, it's nice to play with baking! I can get a lot of praise!...

2023-10-29

Making the cake
Saltless butter softened, added sugar and salt, stirred evenly
Add the whole egg and continue st...

2023-10-29

The butter, softened at room temperature, is stirred with an egg batter until the butter turns white and the volume incr...

2023-10-29

Butter softened at room temperature, sweetened powder
Add the eggs gradually, stirring evenly each time, and then ad...

2023-10-29

Butter at room temperature softened sugaring powder with electric egg batter to achieve color whitening volume expansion...

2023-10-29

The butter is softened at room temperature, the sugar powder is mixed, and then the protein is poured into it, so that i...

2023-10-29