Carrots are rich in nutrients, containing more minerals such as calcium, phosphorus, iron, etc. In order to give children more carotenoids, this carrot bread is very soft, added carrot bread is not only nutritious, the color is more beautiful, and completely does not eat the taste of carrots, especially suitable for children who do not like the special taste of carrots.A baking recipe with low fat, low sugar and no trans fats, a baking recipe designed specifically for children that can also be successful at once. ...

2023-10-29

A few days ago, a beauty-loving sister whispered to me that she wanted a whole-grain, soft, delicious, healthy, low-fat loaf of bread.Yes, it's spring weight loss season again, and it's great that we don't need milk, butter and eggs to make a whole-grain, healthy, soft bread.The liquid in the square is replaced with homemade flavored soy sauce, and some cooked corn kernels are added, I didn't expect the effect to be so pleasant, the bread is as delicate and soft as a cloud, it is also mixed with sweet corn kernels,...

2023-10-29

520, let's show love together! Last night and the boy said, remember, tomorrow morning to tell your mother, I love you! The boy remembered, very early in the morning, climbed into bed, kissed me on the face and kissed me, then, close to the ear, said softly, Mom, I love you~ the child can teach too^^^^^^^ The recipe comes from love and freedom, make the dough with more roses and peanut butter, like the taste, find the peanut butter is better to eat~ the peanut butter is hidden behind the rose, did you see?...

2023-10-29

In addition to adding sausage to the meal, in addition to adding flavor and taste to the bread, the nutrition is also rich, I like to make bread out of the membrane, such bread tastes relatively cold and hot are more soft and tasty, you can also try to make it....

2023-10-29

I accidentally made too much protein in my cake, so I tried to make bread....

2023-10-29

First, the bread material is mixed into the expansion stage and fermented at low temperature for about 1 hour.
The f...

2023-10-29

I love to eat onion cheese bread from the bakery, and now I can make it myself.And it tastes no worse than what's on sale, and it's really good to love baking.You don't have to buy anything from outside, you can make it yourself at home. ...

2023-10-29

My daughter's favorite coconut bread, which today was specially made in the shape of a heart, is that this bread is deformed after fermentation, and it's completely transformed after fermentation!...

2023-10-29

The packaging is completely different because it adds a different flavor to the dough, and the dough tastes great with a soft sponge! The advantage of summer is that the dough is quick, you don't have to wait long, ha!...

2023-10-29

For bread, I've never really been a big fan of the direct method, I usually use the medium or the soup method, which does look a bit troublesome, but it works better, the bread is softer and the aging rate is much slower.The bread is still very good, and the organization is very delicate.That's what it's like to work so slowly.This is one of my favorite loaves of bread, and the most important thing about this loaf of bread is that when it's rolled, if it breaks, it's a blessing.So the Chinese recipe I'm using is to...

2023-10-29

All other ingredients are mixed, except for butter, cranberries and walnuts, mixed with chopsticks into snowflakes and t...

2023-10-29

Cranberries are a nutritious, affordable food that can quickly boost vitamin C and reduce cardiovascular disease, and most importantly, they're antioxidant, they give skin elasticity and shine....

2023-10-29