German dark beer raisin bread

First, put the raisins in the bowl, and then pour the black beer on top, and I'll use about a tablespoon.
The other ...

2023-10-29

Cheese bread

Put all the ingredients except the butter in the cookware, turn on the cookware's first stirring, and then it will autom...

2023-10-29

Turtle bread

Three of them....

2023-10-29

Red bean bread

The dough is then mixed with oil until it expands.
Fermented at room temperature up to 2.5 times.
After rolling ...

2023-10-29

Tofu bread rolls

The post-oil method grinds the dough to the expansion stage, and sends it to 2.5 times the temperature.
Relax for 20...

2023-10-29

Three blessings

Mix all the ingredients of the dough until the dough is smoothly expanded, immediately knead into large slices, put in t...

2023-10-29

Praise be to God

Mix all the ingredients of the dough until the dough is smoothly expanded, immediately knead into large slices, put in t...

2023-10-29

Delicious egg rolls

This side is a slight modification of the reference square of the sunny day, for my kind of baking novice it is a relatively high success rate, I recommend you try it oh! and it tastes really good ⁇ ...

2023-10-29

Whole corn nuts

The main ingredients are all mixed together except for olive oil, and the mixture is smooth to pull out a thicker film.<...

2023-10-29

Potato ham and cheese bread

We often eat sweet bread, and sometimes we eat salty bread. ...

2023-10-29

Selling toast

Ingredients: Dough A: 200 grams of golden high flour, 50 grams of low flour, 160 grams of pure milk, 30 grams of refined...

2023-10-29

A small loaf of bread.

We are from Guangdong, most of our colleagues are foreigners, we have been together for a long time, we can eat spicy, but we want to taste good spicy.I learned how to make a small loaf of bread from the fish master, it's spicy and soft, it's not a word, it's good to do, like I'm lazy and loves to eat, the bread machine is really a great invention on earth, that day to give the inventor a trophy for making bread!...

2023-10-29


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