Preparation of materials
Protein isolated from eggs
Spread the egg yolk, add the milk-colored oil, and stir even...

2023-10-29

First add the eggs to the sugar (less than half), add water, stir at medium speed, add sp, stir at high speed and send t...

2023-10-29

Egg yolk and sugar powder mixed evenly.
Mix the sesame oil and milk evenly, filter into the low-powder mixture evenl...

2023-10-29

First, the egg yolk is mixed with garlic powder (neutral and egg yolk alkalinity), salt is mixed evenly at medium speed,...

2023-10-29

All powders screened, butter softened at room temperature
One egg, add honey, disperse, this egg is double yellow, h...

2023-10-29

The egg yolk is separated into two bowls.
The protein is subsequently added to 60 g of sugar, which is sent to the n...

2023-10-29

It's a thin, crisp, and fragrant snack.The kids love it. ...

2023-10-29

I like the smell of chocolate cake because it's more special with almond flour. ...

2023-10-29

Today I made an oil-free yogurt cake, and it was a big failure! I made a coffee cake, and it was perfect, and it was made from an egg-shaped sponge cake with a blue cake base, and I modified it a little bit, and I shared it with you....

2023-10-29

The new three-powered semicircular model is finally on!...

2023-10-29

My son's friend's birthday, when my mother is going to prepare a birthday cake, the girl's favorite cake must be cute Kitty! She also made a special double layer, the top layer is yogurt mousse, the bottom layer is sponge cake with fresh cream and flowers.One cake, and the kids took it all.The square offered here is a 6-inch KITTY-shaped yogurt mousse pie.The center layer is made of small mountains in the shape of a cake roll, and the cake is delicate and soft. ...

2023-10-29

Release proteins
Taste and taste
150 degrees and 60 minutes
The stove is cold.
Honey beans in the middle...

2023-10-29