Fennel's taste is moist and sweet, with a strong almond aroma, often paired with some exquisite and expensive accessories, so it is often seen in high-end dessert shops: Fennel's tea paired with plain English black tea, or coffee, for a very Parisian afternoon tea.Let's just say that Financier, or Fennel's ice cream cake, really has a lot to do with money.It is said that Lasne, a master of a cake shop next to the Paris Stock Exchange in the late 19th century, was the first to invent this cake.He noticed that the gu...

2023-10-29

I've always been ignorant of flowers, and I remember the first time I tried to make flowers, I used light cream, and in the hot summer season, the cream was quickly beaten by me and turned into tofu.After being frustrated, he went online to check, it turned out that fresh cream had to be cooked at a low temperature... so he cooled the bowl, prepared ice water, and boldly hit it again, hitting 6 7 he immediately closed his hand, never daring to hit it again After less than three minutes, the flowers collapsed and ...

2023-10-29

It's been a long time, it's been a long time, it's been a long time, it's been a long time, it's been a long time, it's been a long time, it's been a long time, it's been a long time. ...

2023-10-29

There is such a cake, the ingredients are not very elaborate, the recipe is not necessarily complicated, but it always gives you a strong taste of love.It's called cocoa cake.It's soft, and the entrance seems to have a hint of untouchable bitterness, but the taste is of unparalleled long-lasting sweetness and happiness.Does it taste like extreme love?There's always a little bit of bitterness at first, but after that, there's a little bit of sweetness and a little bit of tenderness... I love you, not because of who ...

2023-10-29

Live and die, be happy with your son.The hand of the son-in-law, with the son-in-law.This old and firm promise is a romantic and beautiful legend.This year's Spring Festival coincides with the Western Valentine's Day, adding a lot of romantic colors to China's traditional holidays, it's been ten years since I married my husband, I went from being a lover to a couple, in the blink of an eye, half went with the water, half went into the dust, our marriage, which has been so shallow for ten years, came without any ups...

2023-10-29

Christmas is the coldest day of the year, and there's always a lot of snow...Big snow, snow white, then, then let's make a Christmas cake with white forest cake! Beautiful white forest cake, like white snow, with red Santa Claus, and green Christmas trees, it must be like this! This time I used six inches of sponge cake blocks, filled with honey red beans, Santa Claus with strawberries, and the Christmas tree with blue apples.The strawberries I bought this time were so big, so, uh, my strawberry Santa's eyes were b...

2023-10-29

Recently, pineapple has been launched, and the price is not expensive, in addition to being eaten directly as fresh fruit, it can also be used for cooking, this pineapple flips cake, friends who like to eat pineapple must try it oh! ...

2023-10-29

The eggs are opened, the protein and the yolk are separated, and there is no water and oil in the bowl containing the pr...

2023-10-29

All the ingredients for making the cake.
Separation of egg yolk and egg yolk.
Separated egg yolk and egg yolk.

2023-10-29

Seeing Miale's blog yesterday inspired me to make a cake roll.I'm actually a very lazy person, I can be simple, I don't do complicated things, don't laugh at me, I only make sponge cakes, I always think that sponge cakes are complicated, the eggs have to be separated, there is a risk of failure, I'm always reluctant to try.Last night, I had the mentality of knowing that there was a tiger in the mountains, and I was inclined to go to the tiger mountains, and I did it once and for all, and the square was also Miale's...

2023-10-29

A mixture of milk and sesame oil is mixed evenly to form a thick rice broth.
Egg yolk and 20 grams of white sugar mi...

2023-10-29

It's Halloween once a year, and it's nice to make pumpkin cake based on the recipes of gourmets, isn't it?...

2023-10-29