- The last strawberry season - cream mousse cake
Catch the tail of strawberry season and make a refreshing little cake...
2023-10-29
- Five times the thickness of dark chocolate cake
The digestible cake layer can also be converted into a chocolate crispy base: 100 g chocolate, 100 g crispy. ...
2023-10-29
- Strawberry sandwich cream and naked cake
I don't know if it's spring, but there's a little elliptical strawberry on the market, and there's a big head of sandalwood, and I can't help but buy it back to decorate the cream cake, and if you think it's a little difficult, try the naked cake, just like the colorful exploded table, come and have a naked cream cake, a cup of black tea, in the spring breeze, enjoy your spring....
2023-10-29
- Red bean paste and chocolate mousse
Chocolate cake is my favorite dish, it tastes good, it tastes like chocolate, but it's not so bitter.The color of the matcha is very suitable for spring, the red beans must be made by yourself, so that they are not so sweet, the high-pressure pan is pressed and then mixed with honey, the whole cake tastes like the sweetness of the matcha, the thickness of the chocolate, and the sweetness of the milk mousse in the middle balances the conflict between the two.This square can make a six-inch square mouse. ...
2023-10-29
- The Strawberry Tower
It's a dessert with strawberries, and the taste is natural.And this time it's the cream strawberry tower, which is really filled with plenty of stuff, and the big strawberry is just sitting on top, and then it's sprinkled with jam, and it's sprinkled with sugar powder, and it's sweet.Last week, I took us to the suburbs to pick strawberries, and I saw so many bright red strawberries in the shed, and I was so excited.The vendors who grow strawberries tell us that after May 1st, the strawberry season is basically over...
2023-10-29
- Super soft cake rolls small four rolls
Red dates are often forgotten at home, so they have to be cut into small pieces and put together with raisins to make a happy cake roll, hiding all the nutrition and deliciousness in breakfast. ...
2023-10-29
- Pure version of the durian bubble
This is actually the second time I've done it, and the first time it didn't work, because the flour was too much, and because I opened the oven in a hurry, it didn't start the bubble.This time it went very well, it was very exciting to see the bubble swell, maybe that's one of the achievements of making desserts. Give a benefit to your relatives who also love to eat durian, the so-called pure version is to remove some unnecessary materials, with the least amount of materials you can make bubbles that are comparable...
2023-10-29
- The Black Forest cake
For the daughter-in-law's birthday, make a cake, this cake is actually very economical, it's more trouble to prepare.The taste does not have the bitter-sweet compound taste of the Black Forest, only the taste of chocolate and the delicacy of cream.It's just borrowed from the Black Forest.But there are some tricks that will help you make a better cake.Because I was so drunk yesterday, I should have dealt with the pickled cherries in advance, but I didn't.You can prepare something in advance. ...
2023-10-29
- I'm going to make a cheese tower.
It's worth a try. ...
2023-10-29
- Potato mashed potatoes
I often make cake biscuits, the elderly don't like Western snacks, so I made ghee snacks, it looks good, the layering is also good, I haven't tried pork fat, people really don't like the taste of pork fat, the smell of buttermilk is still better, it smells better, but don't eat this for weight loss!!! don't eat! don't eat!...
2023-10-29
- Meatballs with cream and egg yolk
Although I rarely eat noodles, but occasionally I think it tastes good, this meatball is delicious, it's a very thoughtful and innovative recipe, let's make a candlelight dinner together....
2023-10-27
- Tomatoes and tomatoes
Boil the water in the pot, add a small spoon of salt, put the pasta upright in it, spread it out, wait for the bottom pa...
2023-10-27