Raw material weight, butter softened at room temperature, cooked egg yolk screened.
The butter is poured with an egg...

2023-10-29

The cookie recipe is simple, with few steps, and the ingredients are common.It's the best way for us to make this kind of baked dough, and a high success rate can also increase the confidence of baking.You don't need butter, you don't need baking powder, and you're more confident eating biscuits without additives.Put a bite in your mouth, it's crisp, it's satisfying, it's fulfilling. ...

2023-10-29

In summer, drinks are usually made with lemon, fresh lemon has a rich aroma, added to biscuits, the taste of sour, sour and sweet is very pleasant, if you like acid, add a little sugar.. ...

2023-10-29

The idea for this cookie came from one of my son's hobbies (he's been loving car logos since he was two years old, maybe boys like cars more! And he recognizes about two hundred car logos)!...

2023-10-29

I saw this simple cookie online, it's a special shape, I thought it would be good to make it.The result is very different from the original.My little bear said: the upgrade of the little white is the new bird, the upgrade of the new bird is the newbie, the upgrade of the newbie is the introduction, the upgrade of the introduction is the junior, the junior upgrade is the middle, the middle upgrade is the senior.Let's hope it's not too far. ...

2023-10-29

Children like biscuits in all shapes, but there are limited molds at home.Then try this button cookie, you'll find it anywhere in the house.You can also invite your children to join you in the fun of baking, so come and make this simple, delicious and fun button cookie....

2023-10-29

It's worth a try!...

2023-10-29

#baking way #second shot~... actually I've practiced a lot of biscuits, the first few times the shape of the flower squeezed looked good, after high heat it turned into a cake, and the color was not the kind of brightness that was sold outside, so today I tried chocolate biscuits, hip hip, how to bake is this color... and I hope you all support it!...

2023-10-29

The third piece, which is said to be the simplest cookie, was tried today, hopefully with a lot of support. Oh, in fact, every cookie has its own beautiful story behind it, and Margaret's cookie is no exception, and Chocolate Margaret adds a touch of perfume to this moving story. ...

2023-10-29

This lemon biscuit has a sweet and sour taste, it's appetizing, it's not fattening, and it's a good snack for the holidays....

2023-10-29

About raw eggs.Protein sugar cream is used with raw egg whites, so many people are worried about hygiene, in fact buy fresh eggs, clean the eggs before use and open them, basically no problem.Or if you're not sure, you can choose to use protein powder (it's for making sugar cream, I've seen this one from Wilton, it's not good for drinking water) instead of raw eggs, protein powder is processed at high temperatures, it should be safer. ...

2023-10-29

After the butter is poured into the slurry, the sugar powder and the whole egg juice continue to be poured.
After mi...

2023-10-29