Folding and folding the bread you want to make, adding and adding the time.Finally finalized Mr. Meng's village bread.It's just too much, cut it in half, and you'll have to eat it for a few days.Everything went well, even though the packaging was ugly, but in the end it went straight into the oven.The bread is out of the oven early, go cook something else.He accidentally went off the rails, short-circuited a socket, and jumped the fence.The bread in the oven is expanding, so you can't rush out without urgently turn...

2023-10-29

That day I saw the cinnamon apple bread made by Master Tao, I liked it very much, so I tried it once, it tasted really good! A whole bread was almost made by one son, the little guy even said it was good to eat, it tasted so unique! This bread uses a way similar to braiding, it wrapped the good apple pie in it, without a trace of leakage.The smell of cinnamon is strong, it can dispel the cold, the apple is soft, whether the two belong to the absolute we dare not judge, only after the first try, I think it's wonderf...

2023-10-29

I love this yogurt cake, it's a little bit like light cheese....

2023-10-29

The ingredients of the dough: high flour 200 grams, boiled eggs 40 grams, boiled milk 85 grams, sugar 20 grams, boiled butter 20 grams, yeast 3 grams, boiled salt 2 grams, apple filling: 2 apples, boiled sugar 30 grams, lemon juice 1/2 teaspoon, cinnamon powder 1/2 teaspoon ...

2023-10-29

When making cinnamon bread rolls, the sticky bread rolls are set aside.Although it's good for cinnamon, the 0.6 cm thick caramel syrup is discouraging.In addition to the oil, the caramel syrup is sugar, and it only reminds you of the previous sentence, "The fat in it grows right up to your hips".Although it's not a word for sticky bread rolls.I don't like sweet bread, especially sweet bread that's heavy with oil and sugar.But the practice of baking the dough on caramel syrup, then flipping the surface over the bott...

2023-10-29

I'd like to try some salted bread, it's good, it's worth trying. ...

2023-10-29

The recipe is from the sixth edition of Professional Baking, weighing 12 cm in a 7 inch round mould....

2023-10-29

I love to eat cake rolls, especially tea-flavored ones, but my little friends at home especially like ball sports, so I thought that the cake slices before the tea rolls can be rolled can also be made into a small sports field to make my little friends happy, and the little boy is still in love with balls and sports and the Olympics!...

2023-10-29

(The dosage is for reference only, please read the Tips before making it.)The amount in the recipe can be used to make 15 small loaves of bread of 30 to 35 grams.A flavored garlic vanilla butter material, B for bread material) natural yeast species have many benefits, but due to their specificity, they are usually used more widely in low-sugar low-fat breads such as European bread, country bread, and French bread.In fact, it's perfectly fine to use natural yeast to make ordinary soft bread.Today's garlic French sof...

2023-10-29

1 First make the soup (high flour 260 low flour 120 yeast 5 salt 6 sugar 25 milk powder 16), 100 grams of water add 20 g...

2023-10-29

High-quality flour, sugar, flour, yeast, water, lemon juice, and lemon zest are mixed together into a uniform dough.

2023-10-29

Nutritious breakfast on the fifth day...

2023-10-29