Softly lubricated honey, added to the waterless cake, makes the small cake taste more delicate, fragrant and lubricated, and is more palatable than ordinary sponge cake. ...

2023-10-29

I'm at home, I'm making a cake, I'm making a cup of coffee, I'm sitting at the window, the sun is shining on me, I'm feeling very comfortable!...

2023-10-29

The last few dozen frozen blueberries, made this long-awaited cheesecake, or the boxes of the previous few months, always like to lose a little when making various baking, nutritious and delicious blueberries, not only taste sour-sweet, but also very high in nutritional value, have the strongest antioxidant and memory-enhancing ability, the anthocyanins in blueberries promote the regeneration of optic purple in retinal cells, prevent severe nearsightedness and retinal detachment, and improve vision.It also has the ...

2023-10-29

Apple sliced, sugar added 30 g, cooked over medium heat until the apple comes out of the water.
After the applesauce...

2023-10-29

The baked cake is a bit hot, or do you like steamed cake?Fresh lemon flavor combined with soft cake is a good taste to enjoy. ...

2023-10-29

My daughter's friend's birthday, she asked me to make her a birthday cake, because she doesn't like flowers, she decided to make a naked cake. ...

2023-10-29

Blueberries are a different kind of fruit to me, and you can't tell how delicious they are, but if I were to use a few words to describe blueberries, I would use these three words: mysterious, noble, elegant.I've always wanted to make a blueberry cake, but for some reason, I always get into trouble when I make blueberry cake, it's okay to eat it, but it always affects the photo, it makes me very depressed, and finally I decided to make a blueberry-based mousse cake, the last peach yogurt cake was delicious, but aft...

2023-10-29

The English word for mousse is mousse, which is a jelly-like dessert that can be eaten directly or made into a cake layer.It is usually added with cream and a thickener to create a thick frozen effect.Muse is a translation from French.Mousse, like pudding, is a type of dessert, its nature is softer than pudding, and the entrance is made of cinnamon.The most important ingredient in the production of mousse is jelly, such as jellyfish jelly powder, jelly powder, etc. Now there is also a special mousse powder.In addit...

2023-10-29

The cake rolls with pumpkin paste taste smooth and sweet, and are healthier. ...

2023-10-29

Avocado chocolate cake (adapted from Joyer The Baker) Note: The following recipe makes about 10 paper cup cakes...

2023-10-29

You're my soufflé, which means you're a tough girl.I thought that the furnace could only sustain the feeling of expansion for a few minutes, but it's like that sentence, "If life is as it seems at first glance, then it collapses quickly".But we can still try to give people a taste of happiness even if life is no longer full.So we're not just making a plain egg-and-milk shuffle, mixed with fresh cheese and lemon juice, and when it's hot, it tastes like a cloud, and when it's cold, it tastes like a snow-covered chees...

2023-10-29

After preparing all the ingredients, mix the dry ingredients (low powder, baking powder, baking soda, fine sugar, coconu...

2023-10-29