The original Margaret

I didn't like to eat biscuits very much before, then Pig Baby once taught me how to make small biscuits, then I wanted to learn how to make biscuits for the baby, who knows, I only tried it once, the whole family liked it very much, the baked biscuits, the taste was thick, very spicy and tempting, especially my two-year-old daughter, the biscuits were still cooling, she had already started to steal and eat them....

2023-10-29

Cheesecake from New York

100 grams of biscuits in a fresh bag.
It's much easier to crush cookies into pieces with a doughnut stick.
Woode...

2023-10-29

Cranberry mousse cake

Heat the milk to 80 degrees and add the cranberries.
Add the soft gelatin and stir until completely melted from the ...

2023-10-29

Cake roll with raspberry sauce

Separate the egg yolk protein, mix the egg yolk and 10 g of sugar, add three parts of sesame oil, stir evenly.
Add w...

2023-10-29

Heavy cheesecake

The lowest difficulty, the most tempting taste!...

2023-10-29

Cake with two colors

I've made a dozen of them since I started, one of them is my favorite, and the other one is a beautiful model made by a model I love.But I only ate two pieces of this cake when I made it for the first time, and the rest of it tasted like someone else's! Tonight I decided to make myself a double-flavored cake, who knows if the plan is better than a quick change, when I made the cake and found that there was only 4 grams of cocoa powder left in the house, I made it according to the amount of ingredients, the color of...

2023-10-29

Sweet fruit pie

Pie (also known as 排 ⁇ )Pie is a dessert made from two parts of pie filling and pie skin baked, with a unique flavor in various western spots.A good pie requires a properly adjusted pie filling, as well as a soft, crunchy pie skin, both of which, if adjusted improperly, will reduce the quality of the pie and lose its proper flavor. ...

2023-10-29

Cake of the wind

This cake is also called a goodbye cake, and the name sounds interesting, it's actually a simple cake, but it tastes a little bit like pudding, also known as pudding cake.This is the first time I've made this cake, and it's the first time I've made this cake, and it's the first time I've made this cake....

2023-10-29

Semi-cooked cheese cake

Semi-cooked cheese cake refers to cheese cake that is not cooked well.Between the cheese pudding, the taste is refreshing. ...

2023-10-29

Japanese cotton cake

Boil the butter on a low flame until it boils, then mix it in a sieve.
Milk is mixed three times.
Five egg yolks...

2023-10-29

6 inches of cake

This recipe can make a 6-inch cake....

2023-10-29

The classic New York cheese is thick, sour and sweet.

I've made a heavy cheesecake, I've eaten New York cheese from Starbucks, and I feel like I still like Starbucks a little bit more, that kind of concentrated feeling.Mixed with cream cheese and mascarpone, the taste is softer.You can also use all the cream cheese, it'll be tighter in the mouth. ...

2023-10-29


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