Cream cake

The imported goods brought by my colleagues, filled with cream in a thousand layers, everyone liked it, so I thought I'd give it back.At first, it was very tiring and unpleasant to make a thousand pies yourself, but when I thought of a simple way to do it, I took it to my colleagues and said that it was very similar to the restoration, it was very fulfilling!...

2023-10-29

Red dates and oatmeal crackers

Red dates equipped for denuclearization
Hit the eggs, hit the color a little lighter.
Cut dates into small piece...

2023-10-29

Lemon cookies

It's a cookie without eggs, but it's just as good, and it's very sour and sweet after lemon....

2023-10-29

The Gingerbread House

To make a gingerbread house, you first have to design it, of course, and draw the gingerbread house in your mind.
It...

2023-10-29

Gingerbread for Christmas

Put all the ingredients in the bowl to make the gingerbread.
Mix by hand and knead into a dough.
When the dough ...

2023-10-29

Lemon cookies

Fresh lemon juice.
Cut the lemon peel into pieces.
Before slicing the lemon peel, the white part of the inside n...

2023-10-29

Lace biscuits

Butter softened sweetened powder, then divided twice with egg juice
Sieve into a low-powder mixture, knead into 2 mm...

2023-10-29

Sugar cream cookies for the World Cup

Butter softening at room temperature
Add 50 g of powdered sugar to stir evenly
Add butter and milk and stir unti...

2023-10-29

Polenta biscuits made from corn

After softening the butter at room temperature, stir smoothly, add sugar powder salt and lemon peel, and continue stirri...

2023-10-29

German Christmas cookies

Put the butter, sugar and salt in the container and stir evenly.
Spread the eggs and stir evenly.
Low-fat flour ...

2023-10-29

Big white biscuits

After softening the butter, add the sugar powder and stir until it is fluffy;
Add the eggs twice to make them even;<...

2023-10-29

Yoghurt and beans

This is Xiaoting's predecessor, because I never thought I'd write a recipe, so I didn't take a picture, please forgive me. ...

2023-10-29


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