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- A heart-shaped bread
Who can resist the temptation of coconut oil? The fragrant coconut oil is mixed with butter and sugar, and after baking, it gives off a sweet, fragrant and tempting flavor.The whole baking process is a pleasure from the point of view of sight and taste, the fragrance of coconut oil fills the room, the fragrance that flows out makes the bread made with love more charming, pleasant, easy to learn, quick to make for the family. ...
2023-10-29
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- Forkacha bread
It originated in Italy and is eaten like a pizza, usually sprinkled with various herbs and olive oil. It is best eaten hot, but it can also be stored in a sealed container and heated while it is still delicious....
2023-10-29
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- The Practice of Bread
It's not just the kids who love it, it's the adults who love it, it's the adults who love it, it's the kids who love it, it's the kids who love it, it's the kids who love it, it's the kids who love it....
2023-10-29
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- Whole wheat meals
I like full grains. I'm a teacher of love and freedom....
2023-10-29
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- Whole wheat toast
Baking a big low-fat, low-sugar sieve to make a honey thick dough (bread temptation) is the most appropriate thing to do....
2023-10-29
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- Black sesame seeds and whole wheat flour
Preparation of food.
All the ingredients of the medium are poured together, stirred with chopsticks into flakes, the...2023-10-29
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- The practice of making cranberry bread
It's as soft as the finished product, and in the middle you can also eat the white-scented coconut, go home to school and give it to your son, get high praise from your son, say it's very good to eat!...
2023-10-29
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- Old fashioned bread
Referring to the practice of other masters, I improved the recipe myself, because on Monday I didn't have time to stay at home all day, the dough was fermented using the refrigerated fermentation method, the bread was soft, and the lace was good. ...
2023-10-29
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- Corn salad bread strips
Some people often ask; why is the bread they make not soft enough? In fact, various methods are used to increase the water content of the dough, in order to make a fluffy and soft taste.There are three main methods of making bread fermentation: 1 direct method, 2 medium method, 3 soup medium method.There are many varieties of Chinese bread, and the bread I usually make is very soft, and it retains its softness after cooling......
2023-10-29
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- Yogurt and cheese
Today's recipe is a particularly easy to make recipe, which can be made in 30 minutes with a baking machine, and because of the addition of yogurt and cheese, the taste is particularly soft and fresh.Even those who don't like to eat bread will fall in love with this fresh bread, and it's not addictive to eat one!...
2023-10-29
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- Burning the balls
160 ml of milk, one egg, 16 grams of sugar, 3 grams of salt, 290 grams of flour, 3 grams of yeast, 24 grams of butter, p...
2023-10-29
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- Red bean bread
The post-oil method involves mixing the raw materials of the matcha dough into a slightly transparent film-like dough.
2023-10-29