The Danish dough is pressed to a thickness of 0.5 cm and divided into triangles 18 cm high and 10 cm wide.
Ham and c...

2023-10-29

My daughter is on vacation, and she's hungry for something to eat, so she gave me a list of foods that her baby wants to eat, and besides all kinds of meat, onion butter bread is the number one staple, and there's no substitute for it.For the onion control, this bread is indeed a desirable delicacy.The original onion butter bread was for cutting, and a friend of mine gave me a recipe for packing, so I made this onion butter pack, and it tastes just as good!...

2023-10-29

Honey is not only nutritious, but it's also a natural moisturizer that slows down the aging of bread. ...

2023-10-29

It is eaten by hand, layer by layer, layer by layer, and has a strong fragrance. ...

2023-10-29

I'm going to give it to my teacher, and I'm going to give it to my teacher, and I'm going to give it to my teacher, and I'm going to give it to my teacher....

2023-10-29

The ingredients are mixed, stirred, then heated over a small fire, and stirred continuously with an egg beater.
Mix ...

2023-10-29

Some people often ask; why is the bread they make not soft enough? In fact, various methods are used to increase the water content of the dough, in order to make a fluffy and soft taste.There are three main methods of making bread fermentation: 1 direct method, 2 medium method, 3 soup medium method.There are many varieties of Chinese bread, and the bread I usually make is very soft, and it retains its softness after cooling......

2023-10-29

The proverb says: "Eat well in the morning, eat less in the evening, a nutritious breakfast is the beginning of a healthy life".A full breakfast should have three conditions: starchy foods, high-quality protein foods, fruits and vegetables rich in dietary fiber and vitamin C, and healthy cooking.Based on these three aspects, I'm responsible for teaching you simple purple potato meal packages....

2023-10-29

I've always thought that making bread takes a lot of time, but then I gradually found out that it doesn't take a lot of time, especially if you can do it the day before, you can do it the night before, you can do it in the morning, you can do it in the evening, you can do it in the morning, you can do it in the morning, you can do it in the morning, you can do it in the morning, you can do it in the morning. ...

2023-10-29

Add some whole wheat to the bread, add some dates, add no sugar, it's all the sweetness of the dates themselves, it's a very healthy little bread. ...

2023-10-29

What a big pit is baking? It's a pit that struggles with food stocks every day! Light cream takes three days to finish, bacon takes a week to finish, all kinds of seasonings are not lacking, but the frequency of use can be measured in half a year.A few days ago, I was making tomato toast, and the devil made me add the wrong flour, and when I woke up, the flour had been mixed together, but fortunately the butter had not been added, so the extra dough was a piece of Italian yeast with 60% water content.Italian yeast ...

2023-10-29

It's very convenient to keep natural yeast in the summer! Compared to quick yeast, it's pure natural with no additives, making the bread smell more simple and thick! This dragon cat bread is just like buying bear children's tools! ...

2023-10-29