A charming lawman

French food regulations stipulate that bread sold in the market can only contain the following four ingredients: water, flour, yeast, salt, and any other ingredient added to it, and the finished product must be called by a name other than the original one.Thus, the traditional baguette consists of dead-meat bread flour and an average protein content of 11.5%.Traditional bread is made from bread yeast fermentation.Baguette was inherited from the bread process in Vienna, Austria, in the mid-19th century, when an oven...

2023-10-29

The bread.

High-quality flour, yogurt, eggs, yeast, flour, salt, machine to knead for 15 minutes.
Divided into two pieces
E...

2023-10-29

Whole wheat bread and dried bread

Put the flour, yeast, sugar, salt and eggs (two added later) in the wrapping machine.
Pour directly into 40 grams of...

2023-10-29

Rough wheat bread

Put all the ingredients in a container, stir slightly, and ferment at room temperature for 12 to 19 hours.
If the te...

2023-10-29

Nut bread

The ingredients other than butter are mixed in the machine for 20 minutes, then the butter is mixed for 20 minutes, the ...

2023-10-29

Hot dog bread

The butter is softened, the yeast is spread with warm water, and all the ingredients are kneaded into a dough.
It is...

2023-10-29

What is the name of the city?

The ready-to-dry yeast is first activated by soaking it with some warm milk and mixing all the ingredients of A.
Aft...

2023-10-29

Brioche bread

After the oil is applied to the dough, it is divided into eight slightly larger doughs and eight slightly smaller doughs...

2023-10-29

Tofu bread

100 grams of flour, 2 grams of yeast powder, mixed evenly and placed in a nested state.
Add 2 eggs, 2 tablespoons of...

2023-10-29

Soup and bread rolls

Prepare your own soup.
First, put 50 grams of cooked high-quality flour in the pot.
Add 250 grams of milk to the...

2023-10-29

Chocolate-filled gourmet bread

High starch flour 400 g boiled eggs 1 boiled milk 180 g boiled light cream 50 g boiled sugar 20 g boiled salt 3 g boiled...

2023-10-29

Beef and vegetable bread

When making things in your own kitchen, remember not to waste, and develop the habit of regularly cleaning food ingredients.Especially the surplus food in the refrigerator should be used to the full, it is better not to waste, usually to buy as needed, it is better to do whatever you want to buy, useless things and food and why do you have to pile up there?Eating well, drinking well, and not accumulating or wasting, is the principle of living in a well-off home, everyone should develop good lifestyle habits.I love ...

2023-10-29


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