Ham bread is the favorite of the children in the family, probably because they like ham, so every time they make bread, they ask to make bread with ham, it can be said that they can't get enough of it, today they change the shape to make ham bread. ...

2023-10-29

It's nice to see a purple potato head.I thought it must be good to make bread, so I made it delicious, but the layers of the threads are not very clear, if the layers are many and clear, it's perfect. ...

2023-10-29

I said that the pursuit of beauty and perfection of the finished product is my task to learn now, seeing beautiful patterns makes me want to practice, I really like to make orthopedic bread more and more, this is what I learned to make today - crab bread, with a little bit of wood. ...

2023-10-29

Ms. Zhang Qing, the editor-in-chief of Wuhan Magazine, who participated in the last reader's salon event at the city library, shared her experience of tourism and cuisine with everyone, saying that it was really envious, but I, don't say a trip that goes away, it's impossible to even say once that goes away! ...

2023-10-29

The summer holidays are over, the children have ushered in a new semester, in a new school, starting a new campus life, hopefully they will be able to adapt to the new environment as soon as possible, the newly built campus, feel that the children are more energetic, adjust their mindset, study well!On the first day of school, the children were prepared with cranberry snacks. ...

2023-10-29

This rose bread is not only beautiful, but most importantly delicious!...

2023-10-29

This Japanese flavored condensed milk bread has a delicate texture, a smooth taste, and a rich flavor, and it's delicious even without cheese or jam, and it's even more addictive to eat with your hands....

2023-10-29

The skin feels a little crispy, and the inside is super soft, with a sweet taste of raisins, and a little bit of sour taste of yogurt, this sweet and sour combination is wonderful, you can eat it and fall in love with it. ...

2023-10-29

When seven or eight or more people eat noodles, the thick noodle soup can't be poured out, what's the use? To make bread! Soup bread! This kind of bread with noodle soup as soup uses refrigerated fermentation, hand kneading, because the dough is soft, kneading also saves energy.The inside of the baked bread is moist and elastic, a bit close to the French countryside, and it tastes good until the third day. ...

2023-10-29

It's a super soft toast, you have to try it!That's what I want!...

2023-10-29

If you didn't use the soy sauce last time, use it today to make soy sauce rolls, sweet, with a little milk flavor. ...

2023-10-29

The easiest and most practical way to test a bread maker is, of course, to use it to make fully automatic one-click bread! At the same time, to test the PE9800's automatic spreading function, I added some dried cranberries to the dough, which resulted in this fresh milk cranberry toast.It's a complete one-button foolish operation, and it can also make super soft, delicious, and bubbly toast....

2023-10-29