Red beans are crispy.

Throw everything in the bread maker, select French bread, press start
Wash the head of the cabbage, go to the tail, ...

2023-10-29

Cabbage bread

Put all the ingredients except the butter in the bowl, knead for 20 minutes, then put in softened butter, continue to kn...

2023-10-29

Provençal vanilla bread

Fougasse is a typical bread from French Provence, which, in addition to the use of local ingredients and eye-catching designs, is characterized by its fragrant taste.The dough has a high moisture content; less kneading and more folding; fermentation in place; when forming, the dough is flattened, then many cuts are made, maximizing the surface area that is directly baked; then rapid baking with stone slabs and steam at high temperatures; this operation can give the finished product the most fragile golden yellow sh...

2023-10-29

Mexican honey bean bread

The Mexican bag is crispy on the surface, spongy on the inside, with homemade honey beans, soft and fragrant, accompanied by a cup of green tea, and a great breakfast!...

2023-10-29

Old fermented raw butter bread rolls

After a long wait, 3 days of raisin yeast, 2 days of quick-acting yogurt yeast, 4 days of old dough, 2 times 10 hours of fermentation, we finally finished the first old bread, which turned out to be worth the wait, the bread is round on the outside, soft on the inside, with a faint fruity aroma, a faint yeast aroma, genuine, pure taste brought by pure natural ingredients...

2023-10-29

Sausage bread

It's like being abused, newcomers have to rub the dough by hand and want to make a film, every time they rub it, they have the urge to die, but if they buy high flour, they have to use it!...

2023-10-29

Honey and honeycomb

The square comes from the red leaf 99, the square is very well made, thank you very much!...

2023-10-29

Toasted bread with soy sauce

I've always loved toasted toast, so I thought I'd make my own hand-made toast, homemade toast, homemade bread, healthy without additives!...

2023-10-29

DIY delicious - cranberry cow horn bread

The world of food is very different, because with food, life becomes better, when a mother serves her child, of course she has to satisfy the snacks in the house.She likes to go to the cake room, she likes to eat meatloaf bread and sausage cow horn bags, she always says it's good, it's delicious, look at her, I want to make my own, I'm sure it's better.So I finally decided to make a little cow horn bread so that she could love the taste of her mother.(By-fefe motherfucker)...

2023-10-29

Japanese rice bags

The square source is pure, the dough is soft, and the dough can be used to make Hong Kong-style forked meals....

2023-10-29

Coffee and bread

The light coffee bitterness blends into the bread, and when it's baked, the house is filled with the taste of coffee, using the Chinese method, soft bread, beautiful shapes, looking at it and not daring to tear it, ha ha ha. ...

2023-10-29

Milk thistle pack

It's the first time I've made a cream steak, and the bread made with cream is very spicy.Russ is great, too. ...

2023-10-29


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