It's been hot these days, but I'm interested in bread, because the temperature is high, the fermentation is fast, and it feels like it won't take long to get it done, it's more exciting than waiting for the long winter.I remember when I first went into the oven, I made a plate of bread that was boiling, and someone joked that it wasn't making bread, it was making an attack weapon!...

2023-10-29

High-fiber flour, sugar, salt, skim milk powder and butter mixed together.
Boiled fermentation powder is poured, sti...

2023-10-29

Nutritionists often say that the nutritional value of wheat flour is low because of the loss of nutrients during food processing, and we should add all kinds of coarse grains so that the taste and nutrition are satisfied.Today, the remaining ingredients of the house were added to the flour to make delicious oatmeal bread. ...

2023-10-29

Prepare the materials.
Add milk, sugar and salt (sugar and salt in opposite corners) to the bread.
Then add the ...

2023-10-29

Red sugar and dates are very common ingredients in women's dietary recipes, and they have a great effect on filling the emptiness and keeping the blood calm.The bread made with red sugar and dates as raw materials is even more effective, especially suitable for women.I divided the dough into three pieces and put them in separate rolls, and I felt that the surface was a little rough.In comparison, the taste is great, the date smell is very strong, the red sugar-specific smell is also spread after baking.It's highly ...

2023-10-29

The yeast is dissolved in water, the other ingredients except the butter are fully mixed, poured into the yeast water, k...

2023-10-29

I've always been a girl who likes to challenge new things, like to explore food, like to break myself.Before buying an oven, you have to have a plan for yourself, starting with the simplest biscuits, and then gradually moving on to muffins, pizza, sponge cakes, and pancakes.Now these are gradually being realized one by one.But I haven't had the courage to try it, and I've watched videos of handmade snowflakes on the Internet, and every time I'm afraid to look back, it takes more than 40 minutes to make the whole th...

2023-10-29

Making black glutinous rice filling: Black glutinous rice is cleaned, boiled in water until soft and sticky, mixed with ...

2023-10-29

All dry materials, except salt, refined butter, decorated with wheat flour, decorated with egg yolk, are placed in the b...

2023-10-29

Caterpillar bread, there must be a bread in the bakery, it belongs to a classic style! Those of us who like to make bread will definitely try to do it once, today I also made it for the first time, the finished product is still more satisfying, it is still very effective to seduce the children at home!...

2023-10-29

Today I'm going to share with you a method of making a three-dimensional pumpkin bread. The bread dough is still made with the previously common pumpkin bread dough, and the filling is pumpkin filling, the only difference is the method of shaping the bread.I'm sure this method will give you a new lease of life!...

2023-10-29

It's a very cute, very cute little bread, it's got a very nice name, it's called money bread, the easiest way to make it, I also control the weight of the little bread to 6 grams, meaning six and a half, haha, a very small one, neatly arranged together, look, is there a dense terror syndrome haha? This little bread is very suitable for beginners to operate, because the shape is very simple, you don't need to do anything, just pull the dough out one by one, congratulate, wrap it round, it's completely OK! To make su...

2023-10-29