The square comes from the salted berries and sweet berries of the Tokugawa shogunate, with a slight modification of the practice.This method requires only one fermentation. Oh, very fast.The combination of cranberries and garlic is so delicious, come and try it. ...

2023-10-29

It's been done many times, the first few times the surface was squeezed with blueberry sauce, now there's no sauce, just sprinkled with sesame seeds, less blueberry sauce that layer of sour sweet taste, it's really a lot worse.I wanted to use the durian fruit as a filling, to add a layer of flavor, but the durian is not ripe yet, it doesn't taste good, I'm afraid it will be counterproductive later, so let's keep it simple. ...

2023-10-29

The ingredients of the dough are mixed with fine sugar in the flour, and the yeast is kneaded into the dough with a mode...

2023-10-29

I was going to make a roll, but I put it in the oven and then I went to do something else, and I baked it for a little while, and when I got to the roll, I found that the surface would crack, and I ended up making a loaf of bread..Ingredients: Soup: 25 g of high-fiber flour, 110 g of clear water Dough: 240 g of high-fiber flour, 4 g of yeast, 2 g of salt, 25 g of fine sugar, 17 g of milk powder, 52 g of egg juice, 50 g of water, 30 g of butter Fillings: salad sauce, 100 g of sea cucumber...

2023-10-29

Since learning to bake, I've always had a unique taste for toast, it tastes sweet, the texture is soft, and you can change a lot of different flavors of food! Although the steps are cumbersome, the work by hand and the dough are tiring, but the freshly baked result will make you feel fulfilled. ...

2023-10-29

It's best to eat it by hand.Because the recipe adds refined milk, it's especially sweet.The recipe is as follows: dough: 200 grams of high starch flour, 20 grams of refined sugar, 130 grams of milk, 3 grams of salt, 15 grams of fermented milk, 20 grams of butter, i.e. 3 grams of dry yeast, fermented milk: 20 grams of butter, 20 grams of fermented milk...

2023-10-29

The dough material and the finished dough are mixed evenly and then covered with a preservative film and fermented in a ...

2023-10-29

Hokkaido tofu dough with cheese and onions is delicious....

2023-10-29

Sometimes I don't have much time, but I want to eat my own bread.The bread maker's one-click bread feature seems to be very useful.All you have to do is add a little bit of butter, a little bit of dried fruit, and a little bit of egg yolk.A scented bread comes out....

2023-10-29

Whole wheat bread has a higher nutritional value than white bread and is rich in coarse fiber, vitamins E and B, and minerals such as zinc and potassium.Today, this whole-wheat toast is made with homemade meatloaf, which is healthy and delicious!...

2023-10-29

Coughing, coughing, the handicapped stars of the baking world are reporting again, what I eat for breakfast every day is starting to bother me again, one-button bread maker toast, left for a day is still soft, next to the fresh bag you can smell the strong smell of milk, freshly baked bread, homemade bread does not last long, the bread will age, it will become very hard, come and try it. ...

2023-10-29

All materials, except vegetable oils and surface decorative materials, are placed in a large bowl and stirred with a cho...

2023-10-29