Cheese bread

Whether in a bakery or in a private custom-made bakery, you will always see the image of cheese bread.I'm not very interested in it myself, my son is very interested in it, it gives me the impulse to do it, and in the process of doing it, I find that the milk powder has run out, and there is no milk powder in the cheese filling.It's not very satisfying the first time. ...

2023-10-29

Tea cake and rolls

A small bread with meaning, a cake bread to enjoy during the week, to satisfy oneself with the words, "heart" With a cook's machine as a little helper, making delicious is so simple....

2023-10-29

Bego bread

I especially like begu bread, compared to common soft bread, it's low in calories, it's healthy, it tastes soft and strong, it has a slightly salty taste, it's great to eat on an empty stomach!It's also very convenient and quick to make, you don't need basic fermentation, you can make it in just over an hour. ...

2023-10-29

Jelly bread rolls

Except for butter, all raw materials are placed in the packing machine bucket, first the liquid, then the solid, salt an...

2023-10-29

Meat and sesame bread

The high-strength flour and water in the soup are mixed together in a pot until transparent and left to cool (it is bett...

2023-10-29

Tuna onions are hand-picked

Nutritionists have found that people living on the Mediterranean coast of Europe, such as Italy, Spain, Greece, and Morocco, have low rates of heart disease, generally long lives, and rarely suffer from modern diseases such as diabetes and high cholesterol. After extensive research and analysis, it was found that this is related to the dietary structure of the region, which is mainly vegetables, fruits, fish, wheat, whole grains, dairy products and olive oil, known as the Mediterranean diet.This tuna onion hand-pic...

2023-10-29

Olive oil white bread

I think a lot of people have a misunderstanding of what healthy baking means.Not all homemade baked goods are healthy, but eating more high-calorie baked goods can have a big impact on your health, such as butter, light cream, etc., and long-term consumption is more likely to cause high triglycerides.In terms of raw materials, I like to use healthy materials, some of the finished ingredients on the market are not necessarily without additives, just do it yourself, I personally prefer to buy the finished food direct...

2023-10-29

Curry and onion bread

It's better to eat sweet bread, maybe a little salty bread for the hot summer.Curry is added to bread to stimulate taste buds and increase appetite, and onions and onions are baked to give off a richer flavor. ...

2023-10-29

Purple bread

If you can make love bread for your children, it's the healthiest and most nutritious.And the most beloved.Fuel up. ...

2023-10-29

Cabbage wrapped

After the oil is mixed to the expansion stage, the basic fermentation is completed, the exhaust gas is removed, divided ...

2023-10-29

Cabbage flower bread

After softening the butter, stir and add sugar.
Add the egg juice and stir until absorbed;
Add milk gradually an...

2023-10-29

Snowflake bread

Remember, the snowflake bread in the bakery used to be one-five, now it's doubled, three-one, the surface of the bread is dark yellow, evenly decorated with white snowflakes, delicately organized, soft and tasty, it used to be an essential bread in many bakeries. ...

2023-10-29


BACK