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- Onion and ham bread
Every time I make bread, it's sweet, and now it's the season of onions, so make an onion ham to change the mood!...
2023-10-29
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- Yujin tea toast
In baking, the term is used to describe the heating of flour with water on a gas stove to produce a paste of flour, or the addition of hot water to the flour to make it paste. The biggest difference is that the paste of flour increases the absorption of water, so the structure of the bread is soft and elastic, which delays aging, and is more delicate and refreshing than conventional bread....
2023-10-29
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- The toast of Madagascar's vanilla
In baking, the term is used to describe the heating of flour with water on a gas stove to produce a paste of flour, or the addition of hot water to the flour to make it paste. The biggest difference is that the paste of flour increases the absorption of water, so the structure of the bread is soft and elastic, which delays aging, and is more delicate and refreshing than conventional bread....
2023-10-29
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- Black sesame seeds
Add high-fructose water, sugar, salt, milk powder, yeast powder, eggs (save a little for scrubbing the egg juice) all in...
2023-10-29
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- Walnut and date cakes
Red sugar dissolved in warm water, added honey, yeast powder, added mixed flour
Add dates, crushed walnuts, crushed ...2023-10-29