Pure handmade milk bread

The first two days of baking bread, my daughter likes to eat it, but it has soy sauce in it, my daughter can only eat the skin, so this special bread for my daughter, there is no filling in it, and with milk and noodles, hopefully my daughter will like it (unfold)...

2023-10-29

The bread.

Even the other day I tried to make bread, it was a success, today I made some more, making bread was very interesting, because my husband didn't have time to go with me to see the bread machine, I could only rub the flour with my hands, that tired, needless to say.(Launched)...

2023-10-29

Chinese milk sausage bread

The medium method can be made without any hassle, and the film comes out quickly, and the bread is soft. ...

2023-10-29

Nutritious purple rice red sugar bread - soft French bread machine version

The main ingredient is poured into the bread bucket in turn from wet to dry material, and the yeast is finally poured on...

2023-10-29

Cooked coconut food bags

This is your square, with a lot of sugar.When roasted, add coconut milk to the roast D, the taste is very good, the sponge is fragrant, it's good!...

2023-10-29

Bread season - Italian bakery called Focaccia

Focaccia is a flatbread of Italian origin, usually topped with vanilla, or other ingredients, somewhat similar to pizza.The word focaccia is derived from the Latin focus, meaning central stove or hearth stove, because in the past the hearth was often built in the center of a residence, and focaccia bread was baked in the hearth.Focacha bread is often served as an accompaniment to various dishes, or as a base for pizza.Outside of Italy, Focaccia bread is widely used to make sandwiches. ...

2023-10-29

Chinese wine-brewed round bread

150 g of red wine cooked on a small fire until the alcohol evaporates, cooled and dried, California tea dried.
Seale...

2023-10-29

Onion stew

First, add 300 grams of starch, 5 grams of yeast, 160 grams of milk, 42 grams of eggs, 20 grams of white sugar, and 2 gr...

2023-10-29

Tea and honey toast

The basic fermentation is done with a bread machine and dough, then various ingredients are added, such as honey beans, baked dough, etc. The shape is as desired, with the help of the mold, you can make all kinds of bread, no longer need to worry about the flour of a full table. ...

2023-10-29

Ham and cheese bread

It is made from 20 grams of flour and 100 grams of water.
A procedure to put all the materials in the wrapping machi...

2023-10-29

Embroidered bread

Good outer packaging
6 tubes of balanced heating inside the oven, using blued stainless steel oven tubes
This is...

2023-10-29

Jade bacon and cheese rolls

Ready to squeeze the spinach juice
Remove the butter from the dough and put all the ingredients in the baking machin...

2023-10-29


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